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Global Lard Market to Grow 1.6% a Year through 2025, Fuelled by Rising Demand in China

Global Lard Market to Grow 1.6% a Year through 2025, Fuelled by Rising Demand in China

IndexBox has just published a new report: ‘World – Lard – Market Analysis, Forecast, Size, Trends and Insights’. Here is a summary of the report’s key findings.

The global lard market revenue amounted to $15.7B in 2018, jumping by 2.9% against the previous year. This figure reflects the total revenues of producers and importers (excluding logistics costs, retail marketing costs, and retailers’ margins, which will be included in the final consumer price). The market value increased at an average annual rate of +2.1% from 2012 to 2018; the trend pattern remained relatively stable, with somewhat noticeable fluctuations throughout the analyzed period. The most prominent rate of growth was recorded in 2017 when the market value increased by 6.6% against the previous year. Over the period under review, the global lard market attained its peak figure level in 2018 and is expected to retain its growth in the near future.

Consumption By Country

The country with the largest volume of lard consumption was China (2.6M tonnes), accounting for 40% of total consumption. Moreover, lard consumption in China exceeded the figures recorded by the world’s second-largest consumer, Germany (615K tonnes), fourfold. Brazil (478K tonnes) ranked third in terms of total consumption with a 7.3% share.

From 2012 to 2018, the average annual growth rate of volume in China totaled +2.2%. In the other countries, the average annual rates were as follows: Germany (+0.7% per year) and Brazil (+1.3% per year).

In value terms, China ($11.1B) led the market, alone. The second position in the ranking was occupied by Russia ($1B). It was followed by Brazil.

The countries with the highest levels of lard per capita consumption in 2018 were Belgium (12,397 kg per 1000 persons), Germany (7,481 kg per 1000 persons) and Canada (4,662 kg per 1000 persons).

From 2012 to 2018, the most notable rate of growth in terms of lard per capita consumption, amongst the main consuming countries, was attained by Russia, while the other global leaders experienced more modest paces of growth.

Market Forecast 2019-2025

Driven by increasing demand for lard in China, the world market is expected to continue an upward consumption trend over the next seven-year period. Market performance is forecast to retain its current trend pattern, expanding with an anticipated CAGR of +1.6% for the seven-year period from 2018 to 2025, which is projected to bring the market volume to 7.3M tonnes by the end of 2025.

Production 2007-2018

Global lard production totaled 6.5M tonnes in 2018, increasing by 2% against the previous year. The total output volume increased at an average annual rate of +1.6% over the period from 2012 to 2018; the trend pattern remained relatively stable, with somewhat noticeable fluctuations being observed throughout the analyzed period. The most prominent rate of growth was recorded in 2017 with an increase of 2.5% against the previous year. The global lard production peaked in 2018 and is expected to retain its growth in the immediate term.

In value terms, lard production stood at $15.6B in 2018 estimated in export prices. The total output value increased at an average annual rate of +2.0% over the period from 2012 to 2018; the trend pattern remained relatively stable, with only minor fluctuations throughout the analyzed period. The most prominent rate of growth was recorded in 2017 with an increase of 11% against the previous year. The global lard production peaked in 2018 and is likely to continue its growth in the near future.

Production By Country

The country with the largest volume of lard production was China (2.6M tonnes), accounting for 39% of total production. Moreover, lard production in China exceeded the figures recorded by the world’s second-largest producer, Germany (653K tonnes), fourfold. The third position in this ranking was occupied by Brazil (481K tonnes), with a 7.4% share.

In China, lard production expanded at an average annual rate of +2.3% over the period from 2012-2018. In the other countries, the average annual rates were as follows: Germany (+0.6% per year) and Brazil (+1.3% per year).

Exports 2007-2018

In 2018, approx. 243K tonnes of lard were exported worldwide; jumping by 9.2% against the previous year. Over the period under review, lard exports continue to indicate a relatively flat trend pattern. The most prominent rate of growth was recorded in 2015 with an increase of 11% y-o-y. The global exports peaked in 2018 and are likely to continue its growth in the near future.

In value terms, lard exports amounted to $220M (IndexBox estimates) in 2018. In general, lard exports continue to indicate a slight setback. The most prominent rate of growth was recorded in 2017 when exports increased by 26% y-o-y. The global exports peaked at $241M in 2012; however, from 2013 to 2018, exports failed to regain their momentum.

Exports by Country

Germany (46K tonnes), Spain (45K tonnes) and Belgium (35K tonnes) represented roughly 52% of total exports of lard in 2018. The U.S. (17K tonnes) ranks next in terms of the total exports with a 6.9% share, followed by the Netherlands (5.7%), Italy (5.3%) and Austria (5%). France (10,645 tonnes), Canada (9,206 tonnes), Denmark (7,849 tonnes), Poland (7,002 tonnes) and Portugal (4,028 tonnes) took a minor share of total exports.

From 2012 to 2018, the most notable rate of growth in terms of exports, amongst the main exporting countries, was attained by Portugal, while the other global leaders experienced more modest paces of growth.

In value terms, Spain ($57M), Germany ($31M) and Belgium ($23M) appeared to be the countries with the highest levels of exports in 2018, together comprising 50% of global exports. The U.S., Italy, the Netherlands, Canada, Poland, France, Austria, Denmark and Portugal lagged somewhat behind, together accounting for a further 41%.

In terms of the main exporting countries, Portugal experienced the highest rates of growth with regard to exports, over the last six years, while the other global leaders experienced more modest paces of growth.

Export Prices by Country

In 2018, the average lard export price amounted to $902 per tonne, falling by -4.1% against the previous year. Over the period under review, the lard export price continues to indicate a temperate slump. The most prominent rate of growth was recorded in 2017 when the average export price increased by 15% against the previous year. The global export price peaked at $1,027 per tonne in 2012; however, from 2013 to 2018, export prices failed to regain their momentum.

Prices varied noticeably by the country of origin; the country with the highest price was Poland ($1,359 per tonne), while Austria ($452 per tonne) was amongst the lowest.

From 2012 to 2018, the most notable rate of growth in terms of prices was attained by the U.S., while the other global leaders experienced mixed trends in the export price figures.

Imports 2007-2018

Global imports stood at 223K tonnes in 2018, increasing by 8.2% against the previous year. The total import volume increased at an average annual rate of +1.3% from 2012 to 2018; the trend pattern remained relatively stable, with somewhat noticeable fluctuations being recorded in certain years. The growth pace was the most rapid in 2015 with an increase of 11% y-o-y. In that year, global lard imports attained their peak of 236K tonnes. From 2016 to 2018, the growth of global lard imports remained at a somewhat lower figure.

In value terms, lard imports totaled $194M (IndexBox estimates) in 2018. In general, lard imports continue to indicate a moderate drop. The pace of growth appeared the most rapid in 2017 with an increase of 11% y-o-y. Over the period under review, global lard imports attained their peak figure at $227M in 2012; however, from 2013 to 2018, imports remained at a lower figure.

Imports by Country

In 2018, Spain (50K tonnes), distantly followed by the Netherlands (26K tonnes), Mexico (20K tonnes), Slovakia (18K tonnes), Denmark (16K tonnes) and France (11K tonnes) were the key importers of lard, together achieving 63% of total imports. Belgium (9,105 tonnes), the UK (7,294 tonnes), Germany (7,042 tonnes), the U.S. (6,910 tonnes), Portugal (6,763 tonnes) and the Philippines (5,311 tonnes) followed a long way behind the leaders.

From 2012 to 2018, the most notable rate of growth in terms of imports, amongst the main importing countries, was attained by the Philippines, while the other global leaders experienced more modest paces of growth.

In value terms, Spain ($41M), Mexico ($22M) and the Netherlands ($18M) were the countries with the highest levels of imports in 2018, with a combined 42% share of global imports. Denmark, Belgium, France, the U.S., the UK, Germany, Slovakia, Portugal and the Philippines lagged somewhat behind, together accounting for a further 35%.

Slovakia experienced the highest growth rate of imports, in terms of the main importing countries over the last six-year period, while the other global leaders experienced more modest paces of growth.

Import Prices by Country

In 2018, the average lard import price amounted to $870 per tonne, standing approx. at the previous year. In general, the lard import price continues to indicate a perceptible reduction. The pace of growth appeared the most rapid in 2017 when the average import price increased by 13% y-o-y. Over the period under review, the average import prices for lard attained their peak figure at $1,100 per tonne in 2012; however, from 2013 to 2018, import prices failed to regain their momentum.

Prices varied noticeably by the country of destination; the country with the highest price was the U.S. ($1,157 per tonne), while the Philippines ($131 per tonne) was amongst the lowest.

From 2012 to 2018, the most notable rate of growth in terms of prices was attained by Denmark, while the other global leaders experienced mixed trends in the import price figures.

Source: IndexBox AI Platform

european market

European Market for Citrus Fruit Jams and Purees – France Benefits from the Highest Export Price ($4,292 per tonne)

IndexBox has just published a new report: ‘EU – Citrus Fruit Jams, Marmalades, Jellies, Purees Or Pastes – Market Analysis, Forecast, Size, Trends And Insights’. Here is a summary of the report’s key findings.

The market revenue for citrus fruit preserves (jams, marmalades, jellies, purees, and pastes) in the European Union amounted to $319M in 2018, growing by 8% against the previous year. This figure reflects the total revenues of producers and importers (excluding logistics costs, retail marketing costs, and retailers’ margins, which will be included in the final consumer price). In general, citrus fruit preserves consumption, however, continues to indicate a relatively flat trend pattern. The most prominent rate of growth was recorded in 2014 with an increase of 22% against the previous year. The level of citrus fruit preserves consumption peaked at $331M in 2008; however, from 2009 to 2018, consumption failed to regain its momentum.

Consumption By Country in the EU

The countries with the highest volumes of citrus fruit preserves consumption in 2018 were the UK (26K tonnes), Italy (24K tonnes) and Spain (18K tonnes), with a combined 56% share of total consumption. France, the Netherlands, Belgium, the Czech Republic, Germany, Romania, Ireland, Poland and Hungary lagged somewhat behind, together accounting for a further 33%.

From 2007 to 2018, the most notable rate of growth in terms of citrus fruit preserves consumption, amongst the main consuming countries, was attained by Poland, while the other leaders experienced more modest paces of growth.

In value terms, the UK ($83M), Italy ($60M) and France ($42M) appeared to be the countries with the highest levels of market value in 2018, with a combined 58% share of the total market. These countries were followed by Spain, Belgium, the Netherlands, the Czech Republic, Ireland, Romania, Germany, Hungary and Poland, which together accounted for a further 32%.

The countries with the highest levels of citrus fruit preserves per capita consumption in 2018 were Ireland (591 kg per 1000 persons), Italy (412 kg per 1000 persons) and Belgium (410 kg per 1000 persons).

From 2007 to 2018, the most notable rate of growth in terms of citrus fruit preserves per capita consumption, amongst the main consuming countries, was attained by Poland, while the other leaders experienced more modest paces of growth.

Production in the EU

In 2018, approx. 125K tonnes of citrus fruit jams, marmalades, jellies, purees or pastes were produced in the European Union; rising by 13% against the previous year. Overall, citrus fruit preserves production, however, continues to indicate a relatively flat trend pattern. The most prominent rate of growth was recorded in 2014 when production volume increased by 29% y-o-y. The volume of citrus fruit preserves production peaked at 138K tonnes in 2007; however, from 2008 to 2018, production stood at a somewhat lower figure.

In value terms, citrus fruit preserves production amounted to $313M in 2018 estimated in export prices. The total output value increased at an average annual rate of +1.1% over the period from 2007 to 2018; however, the trend pattern remained consistent, with somewhat noticeable fluctuations throughout the analyzed period. The pace of growth appeared the most rapid in 2008 when production volume increased by 22% against the previous year. In that year, citrus fruit preserves production attained its peak level of $338M. From 2009 to 2018, citrus fruit preserves production growth remained at a lower figure.

Production By Country in the EU

The countries with the highest volumes of citrus fruit preserves production in 2018 were the UK (26K tonnes), Spain (24K tonnes) and Italy (24K tonnes), with a combined 59% share of total production. France, Belgium, the Netherlands, Germany, the Czech Republic, Romania, Denmark, Hungary and Poland lagged somewhat behind, together accounting for a further 32%.

From 2007 to 2018, the most notable rate of growth in terms of citrus fruit preserves production, amongst the main producing countries, was attained by Belgium, while the other leaders experienced more modest paces of growth.

Exports in the EU

In 2018, approx. 36K tonnes of citrus fruit jams, marmalades, jellies, purees or pastes were exported in the European Union; surging by 7.5% against the previous year. The total export volume increased at an average annual rate of +2.7% from 2007 to 2018; however, the trend pattern indicated some noticeable fluctuations being recorded over the period under review. The pace of growth appeared the most rapid in 2017 with an increase of 14% y-o-y. Over the period under review, citrus fruit preserves exports attained their peak figure in 2018 and are expected to retain its growth in the near future.

In value terms, citrus fruit preserves exports stood at $87M (IndexBox estimates) in 2018. The total export value increased at an average annual rate of +1.9% from 2007 to 2018; however, the trend pattern remained relatively stable, with only minor fluctuations throughout the analyzed period. The most prominent rate of growth was recorded in 2008 when exports increased by 15% y-o-y. Over the period under review, citrus fruit preserves exports reached their peak figure in 2018 and are expected to retain its growth in the immediate term.

Exports by Country

The exports of the eight major exporters of citrus fruit jams, marmalades, jellies, purees or pastes, namely Spain, the UK, Germany, France, Denmark, Italy, Belgium and Ireland, represented more than two-thirds of total export.

From 2007 to 2018, the most notable rate of growth in terms of exports, amongst the main exporting countries, was attained by Spain, while the other leaders experienced more modest paces of growth.

In value terms, France ($19M), the UK ($15M) and Spain ($15M) appeared to be the countries with the highest levels of exports in 2018, with a combined 55% share of total exports.

In terms of the main exporting countries, Spain recorded the highest growth rate of exports, over the last eleven years, while the other leaders experienced more modest paces of growth.

Export Prices by Country

The citrus fruit preserves export price in the European Union stood at $2,436 per tonne in 2018, increasing by 2.5% against the previous year. Overall, the citrus fruit preserves export price, however, continues to indicate a relatively flat trend pattern. The most prominent rate of growth was recorded in 2013 when the export price increased by 15% y-o-y. In that year, the export prices for citrus fruit jams, marmalades, jellies, purees or pastes reached their peak level of $3,042 per tonne. From 2014 to 2018, the growth in terms of the export prices for citrus fruit jams, marmalades, jellies, purees or pastes remained at a somewhat lower figure.

Prices varied noticeably by the country of origin; the country with the highest price was France ($4,292 per tonne), while Denmark ($1,750 per tonne) was amongst the lowest.

From 2007 to 2018, the most notable rate of growth in terms of prices was attained by France, while the other leaders experienced more modest paces of growth.

Imports in the EU

In 2018, the amount of citrus fruit jams, marmalades, jellies, purees or pastes imported in the European Union amounted to 32K tonnes, going up by 11% against the previous year. The total import volume increased at an average annual rate of +2.9% from 2007 to 2018; however, the trend pattern indicated some noticeable fluctuations being recorded throughout the analyzed period. The most prominent rate of growth was recorded in 2017 with an increase of 36% against the previous year. The volume of imports peaked in 2018 and are likely to continue its growth in the immediate term.

In value terms, citrus fruit preserves imports stood at $69M (IndexBox estimates) in 2018. The total import value increased at an average annual rate of +1.3% over the period from 2007 to 2018; however, the trend pattern remained consistent, with only minor fluctuations being observed throughout the analyzed period. The pace of growth was the most pronounced in 2017 when imports increased by 28% year-to-year. Over the period under review, citrus fruit preserves imports reached their maximum in 2018 and are likely to see steady growth in the immediate term.

Imports by Country

France (7,472 tonnes) and the UK (6,570 tonnes) represented roughly 43% of total imports of citrus fruit jams, marmalades, jellies, purees or pastes in 2018. Germany (3,454 tonnes) ranks next in terms of the total imports with a 11% share, followed by Italy (9.5%), Ireland (9.1%) and Portugal (6%). Poland (1,196 tonnes), Sweden (1,188 tonnes), Spain (1,175 tonnes), the Netherlands (759 tonnes) and Belgium (565 tonnes) followed a long way behind the leaders.

From 2007 to 2018, the most notable rate of growth in terms of imports, amongst the main importing countries, was attained by Portugal, while the other leaders experienced more modest paces of growth.

In value terms, the UK ($14M), France ($13M) and Germany ($10M) were the countries with the highest levels of imports in 2018, with a combined 54% share of total imports. Italy, Portugal, Ireland, Sweden, Spain, Belgium, Poland and the Netherlands lagged somewhat behind, together accounting for a further 37%.

Portugal recorded the highest rates of growth with regard to imports, in terms of the main importing countries over the last eleven-year period, while the other leaders experienced more modest paces of growth.

Import Prices by Country

The citrus fruit preserves import price in the European Union stood at $2,121 per tonne in 2018, approximately mirroring the previous year. Overall, the citrus fruit preserves import price continues to indicate a mild slump. The most prominent rate of growth was recorded in 2008 an increase of 7% y-o-y. Over the period under review, the import prices for citrus fruit jams, marmalades, jellies, purees or pastes attained their maximum at $2,824 per tonne in 2013; however, from 2014 to 2018, import prices failed to regain their momentum.

Prices varied noticeably by the country of destination; the country with the highest price was Belgium ($4,655 per tonne), while Ireland ($1,386 per tonne) was amongst the lowest.

From 2007 to 2018, the most notable rate of growth in terms of prices was attained by Belgium, while the other leaders experienced mixed trends in the import price figures.

Source: IndexBox AI Platform

peach

African Peach and Nectarine Market – Egypt to Dominate Production and Trade in 2019

IndexBox has just published a new report: ‘Africa – Peaches And Nectarines – Market Analysis, Forecast, Size, Trends and Insights’. Here is a summary of the report’s key findings.

The revenue of the peach and nectarine market in Africa amounted to $1.7B in 2018, therefore, remained relatively stable against the previous year. This figure reflects the total revenues of producers and importers (excluding logistics costs, retail marketing costs, and retailers’ margins, which will be included in the final consumer price).

The total market indicated a strong growth from 2008 to 2018: its value increased at an average annual rate of +2.9% over the last decade. The trend pattern, however, indicated some noticeable fluctuations being recorded throughout the analyzed period.

Based on 2018 figures, the peach and nectarine consumption increased by +32.3% against 2014 indices. The most prominent rate of growth was recorded in 2017, with an increase of 23% against the previous year. In that year, the peach and nectarine market reached its peak level of $1.7B, leveling off in the following year.

Production in Africa

The peach and nectarine production amounted to 1.2M tonnes in 2018, going up by 2.5% against the previous year. The total output volume increased at an average annual rate of +1.9% from 2008 to 2018; the trend pattern remained relatively stable, with somewhat noticeable fluctuations being observed in certain years. The growth pace was the most rapid in 2017, with an increase of 9.9% against the previous year. Over the period under review, peach and nectarine production attained its maximum volume in 2018 and is expected to retain its growth in the immediate term. The general positive trend in terms of peach and nectarine output was largely conditioned by a mild expansion of the harvested area and a moderate growth in yield figures.

Exports in Africa

In 2018, exports of peaches and nectarines in Africa totaled 59K tonnes, going down by -14.5% against the previous year. In general, peach and nectarine exports continue to indicate a drastic descent. The growth pace was the most rapid in 2016, with an increase of 9.7% against the previous year. The volume of exports peaked at 99K tonnes in 2008; however, from 2009 to 2018, exports remained at a lower figure.

In value terms, peach and nectarine exports amounted to $100M (IndexBox estimates) in 2018. The total export value increased at an average annual rate of +2.8% over the period from 2008 to 2018; however, the trend pattern indicated some noticeable fluctuations being recorded over the period under review. The growth pace was the most rapid in 2017, with an increase of 20% year-to-year. In that year, peach and nectarine exports attained their peak of $110M, and then declined slightly in the following year.

Exports by Country

In 2018, South Africa (18K tonnes) and Egypt (14K tonnes) represented the main exporters of peaches and nectarines in the region, together creating 55% of total exports. Guinea (7.9K tonnes) held a 13% share (based on tonnes) of total exports, which put it in second place, followed by Morocco (11%), Tunisia (8.9%) and Tanzania (7.4%). Zambia (2.3K tonnes) held a relatively small share of total exports.

From 2008 to 2018, the most notable rate of growth in terms of exports, amongst the main exporting countries, was attained by Tanzania (+228.4% per year), while the other leaders experienced more modest paces of growth.

In value terms, South Africa ($38M) remains the largest peach and nectarine supplier in Africa, comprising 38% of total peach and nectarine exports. The second position in the ranking was occupied by Egypt ($15M), with a 15% share of total exports. It was followed by Guinea, with a 12% share.

Export Prices by Country

The peach and nectarine export price in Africa stood at $1,675 per tonne in 2018, jumping by 5.9% against the previous year. The export price indicated a strong increase from 2008 to 2018: its price increased at an average annual rate of +8.2% over the last decade. The trend pattern, however, indicated some noticeable fluctuations being recorded throughout the analyzed period. Based on 2018 figures, the peach and nectarine export price increased by +120.3% against 2008 indices.

Export prices varied noticeably by the country of origin; the country with the highest export price was Zambia ($4,702 per tonne), while Egypt ($1,034 per tonne) was amongst the lowest.

From 2008 to 2018, the most notable rate of growth in terms of export prices was attained by Guinea, while the other leaders experienced more modest paces of growth.

Imports in Africa

In 2018, approx. 54K tonnes of peaches and nectarines were imported in Africa; rising by 72% against the previous year.

In value terms, peach and nectarine imports totaled $41M (IndexBox estimates) in 2018. In general, peach and nectarine imports continue to indicate a prominent expansion. The most prominent rate of growth was recorded in 2013, with an increase of 43% against the previous year. Over the period under review, peach and nectarine imports reached their peak figure at $43M in 2015; however, from 2016 to 2018, imports stood at a somewhat lower figure.

Imports by Country

In 2018, Egypt (29K tonnes) represented the key importer for peaches and nectarines, comprising 53% of total imports. Algeria (17K tonnes) took the second position in the ranking, distantly followed by Libya (2.6K tonnes) and South Africa (2.6K tonnes). All these countries together held approx. 40% share of total imports.

From 2008 to 2018, the most notable rate of growth in terms of imports, amongst the main importing countries, was attained by Algeria, while the other leaders experienced more modest paces of growth.

In value terms, the largest peach and nectarine importing markets in Africa were Algeria ($19M), Egypt ($12M) and South Africa ($3.8M), with a combined 83% share of total imports.

Import Prices by Country

The peach and nectarine import price in Africa stood at $758 per tonne in 2018, reducing by -28.1% against the previous year. Overall, the peach and nectarine import price continues to indicate a significant descent. The growth pace was the most rapid in 2017 when the import price increased by 56% y-o-y. Over the period under review, the import prices for peaches and nectarines reached their maximum at $1,098 per tonne in 2011; however, from 2012 to 2018, import prices stood at a somewhat lower figure.

There were significant differences in the average import prices amongst the major importing countries. In 2018, the country with the highest import price was South Africa ($1,479 per tonne), while Egypt ($401 per tonne) was amongst the lowest.

From 2008 to 2018, the most notable rate of growth in terms of import prices was attained by Libya, while the other leaders experienced a decline in the import price figures.

Source: IndexBox AI Platform

Asia’s Ginger Market 2019: UAE Is Expected to Be the Fastest-Growing Export Market

IndexBox has just published a new report: ‘Asia – Ginger – Market Analysis, Forecast, Size, Trends and Insights’. Here is a summary of the report’s key findings.

The revenue of the ginger market in Asia amounted to $3.2B in 2018, rising by 14% against the previous year. This figure reflects the total revenues of producers and importers (excluding logistics costs, retail marketing costs, and retailers’ margins, which will be included in the final consumer price).

In general, ginger consumption continues to indicate a prominent expansion. The growth pace was the most rapid in 2010, with an increase of 56% against the previous year. Over the period under review, the ginger market attained its peak figure level in 2018, and is expected to retain its growth in the near future.

Production in Asia

The ginger production amounted to 2.7M tonnes in 2018, surging by 6.9% against the previous year. The total output indicated a strong increase from 2008 to 2018: its volume increased at an average annual rate of +6.8% over the last decade. The trend pattern, however, indicated some noticeable fluctuations being recorded throughout the analyzed period. Based on 2018 figures, the ginger production increased by +93.7% against 2008 indices. The growth pace was the most rapid in 2011, with an increase of 24% against the previous year. The volume of ginger production peaked in 2018, and is likely to continue its growth in the near future. The general positive trend in terms of ginger output was largely conditioned by a strong growth of the harvested area and a modest increase in yield figures.

Imports in Asia

The imports amounted to 410K tonnes in 2018, going up by 4.4% against the previous year. The total import volume increased at an average annual rate of +3.3% over the period from 2008 to 2018; however, the trend pattern indicated some noticeable fluctuations being recorded throughout the analyzed period.

In value terms, ginger imports stood at $385M (IndexBox estimates) in 2018.

Imports by Country

In 2018, Pakistan (93K tonnes), Japan (68K tonnes), the United Arab Emirates (47K tonnes), Malaysia (45K tonnes), Bangladesh (42K tonnes), Saudi Arabia (28K tonnes) and India (24K tonnes) represented the main importers of ginger in Asia, generating 85% of total import.

From 2008 to 2018, the most notable rate of growth in terms of imports, amongst the main importing countries, was attained by the United Arab Emirates, while the other leaders experienced more modest paces of growth.

In value terms, Japan ($103M), Pakistan ($83M) and the United Arab Emirates ($42M) appeared to be the countries with the highest levels of imports in 2018, together accounting for 59% of total imports.

Import Prices by Country

In 2018, the ginger import price in Asia amounted to $939 per tonne, remaining stable against the previous year. The import price indicated a moderate growth from 2008 to 2018: its price increased at an average annual rate of +2.6% over the last decade. The trend pattern, however, indicated some noticeable fluctuations being recorded throughout the analyzed period. Based on 2018 figures, the ginger import price increased by +25.2% against 2016 indices.

Import prices varied noticeably by the country of destination; the country with the highest import price was Japan ($1,513 per tonne), while Bangladesh ($279 per tonne) was amongst the lowest.

From 2008 to 2018, the most notable rate of growth in terms of import prices was attained by India, while the other leaders experienced more modest paces of growth.

Source: IndexBox AI Platform

fruits nuts

U.S. – Fruits, Nuts And Peel (Sugar Preserved) – Market Analysis, Forecast, Size, Trends and Insights

IndexBox has just published a new report: ‘U.S. – Fruits, Nuts And Peel (Sugar Preserved) – Market Analysis, Forecast, Size, Trends and Insights’. Here is a summary of the report’s key findings.

Exports from the U.S.

In 2018, the amount of fruits, nuts and peel (sugar preserved) exported from the U.S. stood at 5.2K tonnes, shrinking by -7.3% against the previous year. Overall, exports of fruits, nuts and peel (sugar preserved) continue to indicate a slight reduction. The growth pace was the most rapid in 2009 with an increase of 42% y-o-y. Exports peaked at 9.3K tonnes in 2015; however, from 2016 to 2018, exports failed to regain their momentum.

In value terms, exports of fruits, nuts and peel (sugar preserved) totaled $11M (IndexBox estimates) in 2018. Over the period under review, exports of fruits, nuts and peel (sugar preserved) continue to indicate a slight contraction. The most prominent rate of growth was recorded in 2009 with an increase of 76% against the previous year. In that year, exports of fruits, nuts and peel (sugar preserved) reached their peak of $21M. From 2010 to 2018, the growth of exports of fruits, nuts and peel (sugar preserved) failed to regain its momentum.

Exports by Country

Canada (1.8K tonnes) was the main destination for exports of fruits, nuts and peel (sugar preserved) from the U.S., with a 35% share of total exports. Moreover, exports of fruits, nuts and peel (sugar preserved) to Canada exceeded the volume sent to the second major destination, Saudi Arabia (385 tonnes), fivefold. The third position in this ranking was occupied by China (352 tonnes), with a 6.8% share.

From 2007 to 2018, the average annual rate of growth in terms of volume to Canada stood at +16.1%. Exports to the other major destinations recorded the following average annual rates of exports growth: Saudi Arabia (+11.9% per year) and China (+9.2% per year).

In value terms, Canada ($2.7M), China ($1.6M) and Turkey ($888K) constituted the largest markets for sweetened dried fruit and nut exported from the U.S. worldwide, together accounting for 46% of total exports.

Turkey recorded the highest growth rate of exports, among the main countries of destination over the last eleven-year period, while the other leaders experienced more modest paces of growth.

Export Prices by Country

The average export price for fruits, nuts and peel (sugar preserved) stood at $2,198 per tonne in 2018, coming down by -1.5% against the previous year. Over the period under review, the export price for fruits, nuts and peel (sugar preserved), however, continues to indicate a relatively flat trend pattern. The most prominent rate of growth was recorded in 2009 an increase of 25% year-to-year. In that year, the average export prices for fruits, nuts and peel (sugar preserved) attained their peak level of $2,776 per tonne. From 2010 to 2018, the growth in terms of the average export prices for fruits, nuts and peel (sugar preserved) failed to regain its momentum.

Prices varied noticeably by the country of destination; the country with the highest price was Turkey ($4,656 per tonne), while the average price for exports to Australia ($983 per tonne) was amongst the lowest.

From 2007 to 2018, the most notable rate of growth in terms of prices was recorded for supplies to Taiwan, Chinese, while the prices for the other major destinations experienced more modest paces of growth.

Imports into the U.S.

In 2018, the imports of fruits, nuts and peel (sugar preserved) into the U.S. totaled 9.4K tonnes, picking up by 22% against the previous year. In general, imports of fruits, nuts and peel (sugar preserved), however, continue to indicate a slight downturn. The pace of growth was the most pronounced in 2018 with an increase of 22% y-o-y. Imports peaked at 12K tonnes in 2010; however, from 2011 to 2018, imports failed to regain their momentum.

In value terms, imports of fruits, nuts and peel (sugar preserved) stood at $32M (IndexBox estimates) in 2018. The total import value increased at an average annual rate of +2.3% from 2007 to 2018; however, the trend pattern remained consistent, with somewhat noticeable fluctuations being recorded in certain years. The pace of growth appeared the most rapid in 2010 with an increase of 18% year-to-year. Over the period under review, imports of fruits, nuts and peel (sugar preserved) reached their peak figure in 2018 and are likely to continue its growth in the near future.

Imports by Country

In 2018, Thailand (4.5K tonnes) constituted the largest supplier of sweetened dried fruit and nut to the U.S., with a 48% share of total imports. Moreover, imports of fruits, nuts and peel (sugar preserved) from Thailand exceeded the figures recorded by the second-largest supplier, China (827 tonnes), fivefold. The third position in this ranking was occupied by Fiji (722 tonnes), with a 7.7% share.

From 2007 to 2018, the average annual growth rate of volume from Thailand totaled -1.1%. The remaining supplying countries recorded the following average annual rates of imports growth: China (-1.9% per year) and Fiji (+20.1% per year).

In value terms, Thailand ($14.2M) constituted the largest supplier of sweetened dried fruit and nut to the U.S., comprising 45% of total imports of fruits, nuts and peel (sugar preserved). The second position in the ranking was occupied by Fiji ($3.5M), with a 11% share of total imports. It was followed by China, with a 11% share.

From 2007 to 2018, the average annual growth rate of value from Thailand totaled +3.4%. The remaining supplying countries recorded the following average annual rates of imports growth: Fiji (+23.8% per year) and China (+0.5% per year).

Import Prices by Country

In 2018, the average import price for fruits, nuts and peel (sugar preserved) amounted to $3,379 per tonne, falling by -9.4% against the previous year. Overall, the import price indicated a noticeable increase from 2007 to 2018: its price increased at an average annual rate of +3.5% over the last eleven-year period. The trend pattern, however, indicated some noticeable fluctuations being recorded throughout the analyzed period. Based on 2018 figures, import price for fruits, nuts and peel (sugar preserved) increased by +54.7% against 2009 indices. The pace of growth was the most pronounced in 2013 an increase of 27% year-to-year. Over the period under review, the average import prices for fruits, nuts and peel (sugar preserved) reached their peak figure at $3,729 per tonne in 2017, and then declined slightly in the following year.

There were significant differences in the average prices amongst the major supplying countries. In 2018, the country with the highest price was Fiji ($4,917 per tonne), while the price for India ($1,887 per tonne) was amongst the lowest.

From 2007 to 2018, the most notable rate of growth in terms of prices was attained by Mexico, while the prices for the other major suppliers experienced more modest paces of growth.

Source: IndexBox AI Platform

syrup

U.S. Market for Flavoring Syrup And Concentrate Peaked at $12B in 2018 and Is Likely to See Steady Growth

IndexBox has just published a new report: ‘U.S. Flavoring Syrup And Concentrate Market. Analysis And Forecast to 2025’. Here is a summary of the report’s key findings.

The revenue of the flavoring syrup and concentrate market in the U.S. amounted to $12B in 2018, rising by 5.5% against the previous year. This figure reflects the total revenues of producers and importers (excluding logistics costs, retail marketing costs, and retailers’ margins, which will be included in the final consumer price). The market value increased at an average annual rate of +5.1% from 2013 to 2018; however, the trend pattern indicated some noticeable fluctuations being recorded over the period under review. The most prominent rate of growth was recorded in 2015 when the market value increased by 17% against the previous year. Flavoring syrup and concentrate consumption peaked in 2018 and is likely to see steady growth in the immediate term.

Production of Flavoring Syrups And Concentrates in the U.S.

In value terms, flavoring syrup and concentrate production stood at $11.8B in 2018. The total output value increased at an average annual rate of +4.4% from 2013 to 2018; the trend pattern remained relatively stable, with only minor fluctuations throughout the analyzed period. The most prominent rate of growth was recorded in 2015 when production volume increased by 16% y-o-y. Over the period under review, flavoring syrup and concentrate production attained its peak figure level in 2018 and is likely to continue its growth in the immediate term.

Exports from the U.S.

Flavoring syrup and concentrate exports from the U.S. amounted to 11K tonnes in 2018, dropping by -15.5% against the previous year. Overall, flavoring syrup and concentrate exports continue to indicate a dramatic shrinkage. The pace of growth appeared the most rapid in 2015 when exports decreased by -0.2% year-to-year. Over the period under review, flavoring syrup and concentrate exports attained their maximum at 49K tonnes in 2013; however, from 2014 to 2018, exports stood at a somewhat lower figure.

In value terms, flavoring syrup and concentrate exports amounted to $98M (IndexBox estimates) in 2018. Over the period under review, flavoring syrup and concentrate exports continue to indicate a drastic deduction. The most prominent rate of growth was recorded in 2018 when exports increased by 1% against the previous year. Over the period under review, flavoring syrup and concentrate exports reached their maximum at $237M in 2013; however, from 2014 to 2018, exports stood at a somewhat lower figure.

Exports by Country

Guatemala (2.1K tonnes) was the main destination for flavoring syrup and concentrate exports from the U.S., accounting for a 20% share of total exports. Moreover, flavoring syrup and concentrate exports to Guatemala exceeded the volume sent to the second major destination, Brazil (832 tonnes), threefold. The third position in this ranking was occupied by Japan (644 tonnes), with a 5.9% share.

From 2013 to 2018, the average annual rate of growth in terms of volume to Guatemala amounted to +13.4%. Exports to the other major destinations recorded the following average annual rates of exports growth: Brazil (-21.1% per year) and Japan (-32.9% per year).

In value terms, the largest markets for flavoring syrup and concentrate exported from the U.S. were South Korea ($14M), the Netherlands ($11M) and Guatemala ($9.8M), together comprising 35% of total exports.

South Korea experienced the highest rates of growth with regard to exports, among the main countries of destination over the last five-year period, while the other leaders experienced more modest paces of growth.

Export Prices by Country

In 2018, the average flavoring syrup and concentrate export price amounted to $8,975 per tonne, picking up by 20% against the previous year. In general, the flavoring syrup and concentrate export price continues to indicate a prominent increase. The most prominent rate of growth was recorded in 2017 an increase of 63% y-o-y. The export price peaked in 2018 and is likely to continue its growth in the immediate term.

Prices varied noticeably by the country of destination; the country with the highest price was South Korea ($27,871 per tonne), while the average price for exports to Israel ($3,031 per tonne) was amongst the lowest.

From 2013 to 2018, the most notable rate of growth in terms of prices was recorded for supplies to the Netherlands (+56.1% per year), while the prices for the other major destinations experienced more modest paces of growth.

Companies Mentioned in the Report

The Coca-Cola Company, Sensient Technologies Corporation, Flavor & Fragrance Specialties, David Michael & Co., Flotek Industries, Sodastream Usa, Tampico Beverages, Agrana Fruit Us, Bi Nutraceuticals, Monin, Virginia Dare Extract Co., Illes Food Ingredients, Mane, Delavau, Dr Pepper/Seven Up, R. Torre & Company, Wiley Organics, American Fruits and Flavors, Mastertaste, Allen Flavors, Felbro Food Products, Delano Growers Grape Products, Eagle Beverage and Accessory Products, Sensient Flavors, Jus-Made, Caribbean Refrescos, Cesi Chemical

Source: IndexBox AI Platform

corn exports

U.S. Wet Corn Exports Rose for the Third Consecutive Year

IndexBox has just published a new report: ‘U.S. Wet Corn Market. Analysis And Forecast to 2025’. Here is a summary of the report’s key findings.

The revenue of the wet corn market in the U.S. amounted to $8.7B in 2018, dropping by -8.3% against the previous year. This figure reflects the total revenues of producers and importers (excluding logistics costs, retail marketing costs, and retailers’ margins, which will be included in the final consumer price). Over the period under review, wet corn consumption continues to indicate a drastic deduction. The pace of growth appeared the most rapid in 2016 with a decrease of -1.8% against the previous year. Wet corn consumption peaked at $15.3B in 2013; however, from 2014 to 2018, consumption stood at a somewhat lower figure.

Wet Corn Production in the U.S.

In value terms, wet corn production stood at $9.6B in 2018. In general, wet corn production continues to indicate an abrupt shrinkage. The most prominent rate of growth was recorded in 2016 when production volume decreased by -1.1% year-to-year. Wet corn production peaked at $16.7B in 2013; however, from 2014 to 2018, production remained at a lower figure.

Exports from the U.S.

In 2018, the amount of wet corn exported from the U.S. stood at 2.1M tonnes, falling by -15.1% against the previous year. Over the period under review, wet corn exports continue to indicate a perceptible decline. The most prominent rate of growth was recorded in 2016 when exports increased by 5.2% year-to-year. Over the period under review, wet corn exports reached their peak figure at 2.6M tonnes in 2014; however, from 2015 to 2018, exports remained at a lower figure.

In value terms, wet corn exports stood at $922M (IndexBox estimates) in 2018. In general, wet corn exports continue to indicate a deep shrinkage. The pace of growth was the most pronounced in 2017 with an increase of 1.8% y-o-y. Over the period under review, wet corn exports attained their peak figure at $1.6B in 2013; however, from 2014 to 2018, exports remained at a lower figure.

Exports by Country

Ireland (493K tonnes), Israel (265K tonnes) and Colombia (147K tonnes) were the main destinations of wet corn exports from the U.S., with a combined 43% share of total exports. Chile, Egypt, the UK, Indonesia, Turkey, Morocco, New Zealand, Portugal and China lagged somewhat behind, together comprising a further 39%.

From 2013 to 2018, the most notable rate of growth in terms of exports, amongst the main countries of destination, was attained by New Zealand (+86.2% per year), while the other leaders experienced more modest paces of growth.

In value terms, Chile ($96M), Ireland ($92M) and Colombia ($78M) were the largest markets for wet corn exported from the U.S. worldwide, together accounting for 29% of total exports. Egypt, Indonesia, China, Israel, the UK, New Zealand, Turkey, Morocco and Portugal lagged somewhat behind, together comprising a further 34%.

New Zealand recorded the highest growth rate of exports, among the main countries of destination over the last five-year period, while the other leaders experienced more modest paces of growth.

Export Prices by Country

The average wet corn export price stood at $435 per tonne in 2018, going down by -11.2% against the previous year. In general, the wet corn export price continues to indicate a deep descent. The pace of growth was the most pronounced in 2015 when the average export price increased by 1.7% y-o-y. Over the period under review, the average export prices for wet corn attained their peak figure at $629 per tonne in 2013; however, from 2014 to 2018, export prices remained at a lower figure.

Prices varied noticeably by the country of destination; the country with the highest price was China ($1,055 per tonne), while the average price for exports to Portugal ($153 per tonne) was amongst the lowest.

From 2013 to 2018, the most notable rate of growth in terms of prices was recorded for supplies to China, while the prices for the other major destinations experienced a decline.

Imports into the U.S.

In 2018, approx. 467K tonnes of wet corn were imported into the U.S.; increasing by 5.5% against the previous year. Overall, the total imports indicated a strong expansion from 2013 to 2018: its volume increased at an average annual rate of +9.5% over the last five years. The trend pattern, however, indicated some noticeable fluctuations being recorded throughout the analyzed period. Based on 2018 figures, wet corn imports increased by +57.5% against 2013 indices. The growth pace was the most rapid in 2015 with an increase of 16% year-to-year. Imports peaked in 2018 and are likely to see steady growth in the immediate term.

In value terms, wet corn imports totaled $506M (IndexBox estimates) in 2018. The total import value increased at an average annual rate of +7.7% over the period from 2013 to 2018; however, the trend pattern indicated some noticeable fluctuations being recorded throughout the analyzed period. The most prominent rate of growth was recorded in 2018 when imports increased by 12% y-o-y. In that year, wet corn imports reached their peak and are likely to continue its growth in the immediate term.

Imports by Country

Thailand (128K tonnes), Germany (70K tonnes) and the Netherlands (41K tonnes) were the main suppliers of wet corn imports to the U.S., with a combined 51% share of total imports. These countries were followed by Pakistan, Denmark, France, China, Belgium, Taiwan, Chinese, Poland, Viet Nam and Brazil, which together accounted for a further 34%.

From 2013 to 2018, the most notable rate of growth in terms of imports, amongst the main suppliers, was attained by Viet Nam, while the other leaders experienced more modest paces of growth.

In value terms, the largest wet corn suppliers to the U.S. were Germany ($84M), Thailand ($82M) and the Netherlands ($46M), together comprising 42% of total imports. France, Belgium, Pakistan, China, Denmark, Taiwan, Chinese, Viet Nam, Brazil and Poland lagged somewhat behind, together comprising a further 40%.

Viet Nam recorded the highest growth rate of imports, among the main suppliers over the last five-year period, while the other leaders experienced more modest paces of growth.

Import Prices by Country

In 2018, the average wet corn import price amounted to $1,083 per tonne, rising by 6.6% against the previous year. In general, the wet corn import price, however, continues to indicate a mild downturn. The growth pace was the most rapid in 2018 when the average import price increased by 6.6% year-to-year. Over the period under review, the average import prices for wet corn reached their maximum at $1,194 per tonne in 2014; however, from 2015 to 2018, import prices stood at a somewhat lower figure.

There were significant differences in the average prices amongst the major supplying countries. In 2018, the country with the highest price was Belgium ($2,141 per tonne), while the price for Thailand ($641 per tonne) was amongst the lowest.

From 2013 to 2018, the most notable rate of growth in terms of prices was attained by Taiwan, Chinese, while the prices for the other major suppliers experienced more modest paces of growth.

Companies Mentioned in the Report

Archer-Daniels-Midland Company, Ingredion Incorporated, Roquette America, Inc., Penford Corporation, Penford Products Co., Briess Industries, Inc., Rahr Malting Co., Malteurop North America Inc., Tate & Lyle Ingredients Americas LLC, Malt Products Corporation, Enjoy Life Natural Brands, Semo Milling, Great Western Malting Co, Western Polymer Corporation, Gro Alliance, Philadelphia Beer Works Inc, Unilever Bestfoods North America, Anderson Custom Processing, Tate & Lyle Americas, Great Western Malting, La Aceitera Inc, Holdings In Zone Inc, Staley Holdings, Cornproducts/Mcp Sweeteners, High Sea Sugar

Source: IndexBox AI Platform

cheese

European Fresh Cheese Market – Italy’s Output Doubled Over the Last Five Years

IndexBox has just published a new report: ‘EU – Fresh Cheese – Market Analysis, Forecast, Size, Trends And Insights’. Here is a summary of the report’s key findings.

The revenue of the fresh cheese market in the European Union amounted to $12.6B in 2018, remaining stable against the previous year. This figure reflects the total revenues of producers and importers (excluding logistics costs, retail marketing costs, and retailers’ margins, which will be included in the final consumer price). Overall, fresh cheese consumption continues to indicate a relatively flat trend pattern. The most prominent rate of growth was recorded in 2014 with an increase of 15% against the previous year. Over the period under review, the fresh cheese market attained its maximum level at $14B in 2008; however, from 2009 to 2018, consumption remained at a lower figure.

Consumption By Country in the EU

The countries with the highest volumes of fresh cheese consumption in 2018 were Italy (967K tonnes), France (585K tonnes) and Germany (548K tonnes), together accounting for 52% of total consumption. These countries were followed by the UK, Poland, Spain, Belgium, the Netherlands, the Czech Republic and Sweden, which together accounted for a further 37%.

From 2007 to 2018, the most notable rate of growth in terms of fresh cheese consumption, amongst the main consuming countries, was attained by the Netherlands, while the other leaders experienced more modest paces of growth.

In value terms, Italy ($3.8B) led the market, alone. The second position in the ranking was occupied by the UK ($1.7B). It was followed by France.

The countries with the highest levels of fresh cheese per capita consumption in 2018 were Italy (16,290 kg per 1000 persons), Belgium (13,307 kg per 1000 persons) and Poland (10,450 kg per 1000 persons).

From 2007 to 2018, the most notable rate of growth in terms of fresh cheese per capita consumption, amongst the main consuming countries, was attained by the Netherlands, while the other leaders experienced more modest paces of growth.

Market Forecast 2019-2025 in the EU

Driven by increasing demand for fresh cheese in the European Union, the market is expected to continue an upward consumption trend over the next seven-year period. Market performance is forecast to decelerate, expanding with an anticipated CAGR of +0.7% for the seven-year period from 2018 to 2025, which is projected to bring the market volume to 4.3M tonnes by the end of 2025.

Production in the EU

In 2018, approx. 4.4M tonnes of fresh cheese were produced in the European Union; going up by 1.6% against the previous year. The total output volume increased at an average annual rate of +2.1% over the period from 2007 to 2018; the trend pattern remained relatively stable, with only minor fluctuations being recorded throughout the analyzed period. The most prominent rate of growth was recorded in 2017 when production volume increased by 11% y-o-y. Over the period under review, fresh cheese production attained its peak figure volume in 2018 and is likely to see steady growth in the immediate term.

In value terms, fresh cheese production amounted to $11.2B in 2018 estimated in export prices. Over the period under review, fresh cheese production continues to indicate a mild shrinkage. The pace of growth was the most pronounced in 2014 with an increase of 15% y-o-y. Over the period under review, fresh cheese production attained its peak figure level at $14.3B in 2008; however, from 2009 to 2018, production remained at a lower figure.

Production By Country in the EU

The countries with the highest volumes of fresh cheese production in 2018 were Germany (928K tonnes), Italy (927K tonnes) and France (688K tonnes), with a combined 58% share of total production. Poland, the UK, Denmark, Belgium, Spain and Lithuania lagged somewhat behind, together accounting for a further 32%.

From 2007 to 2018, the most notable rate of growth in terms of fresh cheese production, amongst the main producing countries, was attained by Belgium, while the other leaders experienced more modest paces of growth.

Exports in the EU

In 2018, the fresh cheese exports in the European Union totaled 1.6M tonnes, growing by 2.1% against the previous year. The total exports indicated resilient growth from 2007 to 2018: its volume increased at an average annual rate of +6.1% over the last eleven years. The trend pattern, however, indicated some noticeable fluctuations being recorded throughout the analyzed period. Based on 2018 figures, fresh cheese exports increased by +91.0% against 2007 indices. The most prominent rate of growth was recorded in 2011 with an increase of 11% against the previous year. Over the period under review, fresh cheese exports attained their maximum in 2018 and are expected to retain its growth in the immediate term.

In value terms, fresh cheese exports amounted to $5.6B (IndexBox estimates) in 2018. The total exports indicated remarkable growth from 2007 to 2018: its value increased at an average annual rate of +6.1% over the last eleven years. The trend pattern, however, indicated some noticeable fluctuations being recorded throughout the analyzed period. Based on 2018 figures, fresh cheese exports increased by +30.3% against 2015 indices. The most prominent rate of growth was recorded in 2011 when exports increased by 23% y-o-y. Over the period under review, fresh cheese exports reached their peak figure in 2018 and are likely to see steady growth in the immediate term.

Exports by Country

Germany was the largest exporting country with an export of about 516K tonnes, which resulted at 32% of total exports. It was distantly followed by France (221K tonnes), Denmark (183K tonnes), Italy (181K tonnes), Poland (96K tonnes) and Belgium (86K tonnes), together achieving a 48% share of total exports. The UK (67K tonnes) followed a long way behind the leaders.

Exports from Germany increased at an average annual rate of +5.5% from 2007 to 2018. At the same time, Belgium (+15.3%), Poland (+7.9%), Italy (+6.9%), Denmark (+6.4%), the UK (+5.9%) and France (+2.2%) displayed positive paces of growth. Moreover, Belgium emerged as the fastest-growing exporter in the European Union, with a CAGR of +15.3% from 2007-2018. From 2007 to 2018, the share of Germany, Italy, Denmark, Belgium, Poland, France and the UK increased by +14%, +5.9%, +5.7%, +4.3%, +3.4%, +3% and +2% percentage points, while the shares of the other countries remained relatively stable throughout the analyzed period.

In value terms, the largest fresh cheese markets in the European Union were Germany ($1.6B), Italy ($964M) and Denmark ($638M), with a combined 58% share of total exports. France, Belgium, Poland and the UK lagged somewhat behind, together comprising a further 25%.

In terms of the main exporting countries, Belgium experienced the highest rates of growth with regard to exports, over the last eleven years, while the other leaders experienced more modest paces of growth.

Export Prices by Country

The fresh cheese export price in the European Union stood at $3,504 per tonne in 2018, picking up by 2.4% against the previous year. In general, the fresh cheese export price, however, continues to indicate a relatively flat trend pattern. The most prominent rate of growth was recorded in 2008 an increase of 18% y-o-y. In that year, the export prices for fresh cheese reached their peak level of $4,179 per tonne. From 2009 to 2018, the growth in terms of the export prices for fresh cheese failed to regain its momentum.

There were significant differences in the average prices amongst the major exporting countries. In 2018, the country with the highest price was Italy ($5,330 per tonne), while France ($2,660 per tonne) was amongst the lowest.

From 2007 to 2018, the most notable rate of growth in terms of prices was attained by Poland, while the other leaders experienced mixed trends in the export price figures.

Imports in the EU

In 2018, the amount of fresh cheese imported in the European Union stood at 1.3M tonnes, increasing by 5.4% against the previous year. The total imports indicated remarkable growth from 2007 to 2018: its volume increased at an average annual rate of +5.3% over the last eleven-year period. The trend pattern, however, indicated some noticeable fluctuations being recorded throughout the analyzed period. Based on 2018 figures, fresh cheese imports increased by +76.1% against 2007 indices. The growth pace was the most rapid in 2011 with an increase of 10% against the previous year. The volume of imports peaked in 2018 and are likely to see steady growth in the immediate term.

In value terms, fresh cheese imports amounted to $4.4B (IndexBox estimates) in 2018. The total imports indicated a strong increase from 2007 to 2018: its value increased at an average annual rate of +5.3% over the last eleven years. The trend pattern, however, indicated some noticeable fluctuations being recorded throughout the analyzed period. Based on 2018 figures, fresh cheese imports increased by +29.3% against 2016 indices. The pace of growth appeared the most rapid in 2011 with an increase of 21% year-to-year. The level of imports peaked in 2018 and are likely to see steady growth in the near future.

Imports by Country

The countries with the highest levels of fresh cheese imports in 2018 were Italy (221K tonnes), the UK (189K tonnes), Germany (137K tonnes), the Netherlands (127K tonnes), France (118K tonnes), Spain (95K tonnes) and Belgium (77K tonnes), together resulting at 74% of total import. Austria (39K tonnes), Poland (33K tonnes), Romania (33K tonnes), the Czech Republic (26K tonnes) and Ireland (25K tonnes) followed a long way behind the leaders.

From 2007 to 2018, the most notable rate of growth in terms of imports, amongst the main importing countries, was attained by Ireland, while the other leaders experienced more modest paces of growth.

In value terms, the largest fresh cheese importing markets in the European Union were Italy ($778M), the UK ($573M) and Germany ($507M), with a combined 42% share of total imports. France, the Netherlands, Spain, Belgium, Austria, Poland, Romania, Ireland and the Czech Republic lagged somewhat behind, together comprising a further 44%.

In terms of the main importing countries, Poland experienced the highest rates of growth with regard to imports, over the last eleven years, while the other leaders experienced more modest paces of growth.

Import Prices by Country

In 2018, the fresh cheese import price in the European Union amounted to $3,409 per tonne, rising by 3.7% against the previous year. Overall, the fresh cheese import price continues to indicate a relatively flat trend pattern. The pace of growth appeared the most rapid in 2008 an increase of 17% against the previous year. In that year, the import prices for fresh cheese attained their peak level of $3,996 per tonne. From 2009 to 2018, the growth in terms of the import prices for fresh cheese failed to regain its momentum.

Average prices varied somewhat amongst the major importing countries. In 2018, major importing countries recorded the following prices: in France ($3,885 per tonne) and Austria ($3,750 per tonne), while the Netherlands ($2,750 per tonne) and the UK ($3,029 per tonne) were amongst the lowest.

From 2007 to 2018, the most notable rate of growth in terms of prices was attained by Poland, while the other leaders experienced more modest paces of growth.

Source: IndexBox AI Platform

dog and cat food

EU Dog And Cat Food Market Is Set to Reach 9.6M Tonnes by 2025

IndexBox has just published a new report: ‘EU – Dog And Cat Food – Market Analysis, Forecast, Size, Trends And Insights’. Here is a summary of the report’s key findings.

The revenue of the dog and cat food market in the European Union amounted to $12.1B in 2018, surging by 3.6% against the previous year. This figure reflects the total revenues of producers and importers (excluding logistics costs, retail marketing costs, and retailers’ margins, which will be included in the final consumer price). The market value increased at an average annual rate of +1.1% over the period from 2008 to 2018; the trend pattern remained relatively stable, with only minor fluctuations being observed over the period under review. The pace of growth appeared the most rapid in 2013 when the market value increased by 8.1% year-to-year. In that year, the dog and cat food market attained its peak level of $12.6B. From 2014 to 2018, the growth of the dog and cat food market remained at a somewhat lower figure.

Consumption By Country in the EU

The countries with the highest volumes of dog and cat food consumption in 2018 were the UK (1.5M tonnes), France (1.3M tonnes) and Germany (1.3M tonnes), together accounting for 45% of total consumption. Spain, Italy, Poland, the Netherlands, Portugal, Sweden, Belgium, Romania and Hungary lagged somewhat behind, together comprising a further 42%.

From 2008 to 2018, the most notable rate of growth in terms of dog and cat food consumption, amongst the main consuming countries, was attained by Romania, while the other leaders experienced more modest paces of growth.

In value terms, the largest dog and cat food markets in the European Union were the UK ($2.7B), France ($2.3B) and Germany ($2B), together accounting for 57% of the total market. These countries were followed by Italy, Spain, Sweden, the Netherlands, Poland, Belgium, Hungary, Portugal and Romania, which together accounted for a further 32%.

The countries with the highest levels of dog and cat food per capita consumption in 2018 were Sweden (32 kg per person), Portugal (31 kg per person) and Hungary (25 kg per person).

From 2008 to 2018, the most notable rate of growth in terms of dog and cat food per capita consumption, amongst the main consuming countries, was attained by Romania, while the other leaders experienced more modest paces of growth.

Market Forecast 2019-2025 in the EU

Driven by increasing demand for dog and cat food in the European Union, the market is expected to continue an upward consumption trend over the next seven-year period. Market performance is forecast to retain its current trend pattern, expanding with an anticipated CAGR of +1.1% for the seven-year period from 2018 to 2025, which is projected to bring the market volume to 9.6M tonnes by the end of 2025.

Production in the EU

In 2018, the production of dog and cat food in the European Union stood at 9.8M tonnes, flattening at the previous year. The total output volume increased at an average annual rate of +1.8% from 2008 to 2018; the trend pattern remained relatively stable, with only minor fluctuations being recorded in certain years. The most prominent rate of growth was recorded in 2010 with an increase of 4.1% against the previous year. Over the period under review, dog and cat food production attained its peak figure volume at 9.8M tonnes in 2017, leveling off in the following year.

In value terms, dog and cat food production amounted to $13.1B in 2018 estimated in export prices. The total output value increased at an average annual rate of +1.4% from 2008 to 2018; the trend pattern remained relatively stable, with only minor fluctuations being recorded over the period under review. The most prominent rate of growth was recorded in 2013 when production volume increased by 13% against the previous year. In that year, dog and cat food production attained its peak level of $13.6B. From 2014 to 2018, dog and cat food production growth remained at a somewhat lower figure.

Production By Country in the EU

The countries with the highest volumes of dog and cat food production in 2018 were France (1.8M tonnes), Germany (1.4M tonnes) and the UK (1.2M tonnes), with a combined 45% share of total production. Spain, Hungary, the Netherlands, Italy and Poland lagged somewhat behind, together accounting for a further 37%.

From 2008 to 2018, the most notable rate of growth in terms of dog and cat food production, amongst the main producing countries, was attained by Poland, while the other leaders experienced more modest paces of growth.

Exports in the EU

In 2018, the amount of dog and cat food exported in the European Union amounted to 5.5M tonnes, increasing by 2.9% against the previous year. The total export volume increased at an average annual rate of +4.0% over the period from 2008 to 2018; however, the trend pattern indicated some noticeable fluctuations being recorded throughout the analyzed period. The pace of growth appeared the most rapid in 2017 when exports increased by 9% against the previous year. The volume of exports peaked in 2018 and are expected to retain its growth in the near future.

In value terms, dog and cat food exports stood at $9.2B (IndexBox estimates) in 2018. The total exports indicated a strong expansion from 2008 to 2018: its value increased at an average annual rate of +4.0% over the last decade. The trend pattern, however, indicated some noticeable fluctuations being recorded throughout the analyzed period. Based on 2018 figures, dog and cat food exports increased by +29.5% against 2015 indices. The growth pace was the most rapid in 2013 with an increase of 16% year-to-year. Over the period under review, dog and cat food exports reached their maximum in 2018 and are likely to see steady growth in the immediate term.

Exports by Country

In 2018, Germany (829K tonnes), France (807K tonnes), the Netherlands (572K tonnes), Poland (527K tonnes) and Hungary (517K tonnes) were the main exporters of dog and cat food in the European Union, comprising 59% of total export. It was distantly followed by Spain (323K tonnes), Ireland (309K tonnes), the UK (272K tonnes), the Czech Republic (266K tonnes), Belgium (260K tonnes) and Italy (252K tonnes), together comprising a 31% share of total exports.

From 2008 to 2018, the most notable rate of growth in terms of exports, amongst the main exporting countries, was attained by Poland, while the other leaders experienced more modest paces of growth.

In value terms, the largest dog and cat food markets in the European Union were Germany ($1.8B), France ($1.5B) and the Netherlands ($1.1B), together comprising 48% of total exports. Poland, Belgium, Hungary, the UK, the Czech Republic, Italy, Ireland and Spain lagged somewhat behind, together accounting for a further 41%.

Poland recorded the highest rates of growth with regard to exports, in terms of the main exporting countries over the last decade, while the other leaders experienced more modest paces of growth.

Export Prices by Country

The dog and cat food export price in the European Union stood at $1,668 per tonne in 2018, going up by 7.5% against the previous year. Overall, the dog and cat food export price continues to indicate a relatively flat trend pattern. The pace of growth appeared the most rapid in 2011 an increase of 11% against the previous year. The level of export price peaked at $1,730 per tonne in 2014; however, from 2015 to 2018, export prices stood at a somewhat lower figure.

There were significant differences in the average prices amongst the major exporting countries. In 2018, the country with the highest price was Germany ($2,124 per tonne), while Spain ($885 per tonne) was amongst the lowest.

From 2008 to 2018, the most notable rate of growth in terms of prices was attained by the Czech Republic, while the other leaders experienced more modest paces of growth.

Imports in the EU

The imports totaled 4.6M tonnes in 2018, surging by 2.7% against the previous year. The total import volume increased at an average annual rate of +2.9% over the period from 2008 to 2018; however, the trend pattern indicated some noticeable fluctuations being recorded in certain years. The pace of growth was the most pronounced in 2012 with an increase of 8.1% y-o-y. Over the period under review, dog and cat food imports attained their peak figure in 2018 and are expected to retain its growth in the near future.

In value terms, dog and cat food imports totaled $7.7B (IndexBox estimates) in 2018. The total import value increased at an average annual rate of +3.6% from 2008 to 2018; however, the trend pattern indicated some noticeable fluctuations being recorded in certain years. The pace of growth was the most pronounced in 2017 when imports increased by 14% against the previous year. Over the period under review, dog and cat food imports reached their peak figure in 2018 and are likely to see steady growth in the near future.

Imports by Country

The countries with the highest levels of dog and cat food imports in 2018 were Germany (646K tonnes), the UK (528K tonnes), Belgium (392K tonnes), France (374K tonnes), Italy (342K tonnes), Poland (290K tonnes), the Netherlands (288K tonnes), Austria (251K tonnes), Spain (196K tonnes), Romania (186K tonnes) and Portugal (179K tonnes), together resulting at 79% of total import. Greece (109K tonnes) held a little share of total imports.

From 2008 to 2018, the most notable rate of growth in terms of imports, amongst the main importing countries, was attained by Romania, while the other leaders experienced more modest paces of growth.

In value terms, Germany ($1.3B), the UK ($878M) and France ($638M) were the countries with the highest levels of imports in 2018, with a combined 36% share of total imports. Italy, Poland, Belgium, the Netherlands, Austria, Spain, Portugal, Romania and Greece lagged somewhat behind, together comprising a further 45%.

Among the main importing countries, Poland experienced the highest rates of growth with regard to imports, over the last decade, while the other leaders experienced more modest paces of growth.

Import Prices by Country

In 2018, the dog and cat food import price in the European Union amounted to $1,654 per tonne, rising by 2.5% against the previous year. Overall, the dog and cat food import price continues to indicate a relatively flat trend pattern. The pace of growth appeared the most rapid in 2011 when the import price increased by 11% y-o-y. The level of import price peaked at $1,718 per tonne in 2014; however, from 2015 to 2018, import prices stood at a somewhat lower figure.

There were significant differences in the average prices amongst the major importing countries. In 2018, the country with the highest price was Germany ($1,976 per tonne), while Romania ($874 per tonne) was amongst the lowest.

From 2008 to 2018, the most notable rate of growth in terms of prices was attained by Poland, while the other leaders experienced more modest paces of growth.

Source: IndexBox AI Platform

grapefruit

Grapefruit Market in Asia – Japan Halved Grapefruit Imports Over the Last Decade

IndexBox has just published a new report: ‘Asia – Grapefruits (Inc. Pomelos) – Market Analysis, Forecast, Size, Trends and Insights’. Here is a summary of the report’s key findings.

The revenue of the grapefruit market in Asia amounted to $6.4B in 2018, picking up by 6.1% against the previous year. This figure reflects the total revenues of producers and importers (excluding logistics costs, retail marketing costs, and retailers’ margins, which will be included in the final consumer price). In general, grapefruit consumption continues to indicate strong growth. The pace of growth appeared the most rapid in 2015 when the market value increased by 18% y-o-y. Over the period under review, the grapefruit market reached its maximum level in 2018 and is expected to retain its growth in the near future.

Consumption By Country in Asia

China (4.8M tonnes) remains the largest grapefruit consuming country in Asia, comprising approx. 72% of total consumption. Moreover, grapefruit consumption in China exceeded the figures recorded by the region’s second-largest consumer, Viet Nam (611K tonnes), eightfold. India (377K tonnes) ranked third in terms of total consumption with a 5.6% share.

In China, grapefruit consumption increased at an average annual rate of +7.5% over the period from 2007-2018. In the other countries, the average annual rates were as follows: Viet Nam (+5.5% per year) and India (+7.1% per year).

In value terms, China ($4.5B) led the market, alone. The second position in the ranking was occupied by Viet Nam ($707M). It was followed by Thailand.

The countries with the highest levels of grapefruit per capita consumption in 2018 were Viet Nam (6,331 kg per 1000 persons), China (3,340 kg per 1000 persons) and Thailand (3,267 kg per 1000 persons).

From 2007 to 2018, the most notable rate of growth in terms of grapefruit per capita consumption, amongst the main consuming countries, was attained by China, while the other leaders experienced more modest paces of growth.

Market Forecast 2019-2025 in Asia

Driven by increasing demand for grapefruit in Asia, the market is expected to continue an upward consumption trend over the next seven years. Market performance is forecast to decelerate, expanding with an anticipated CAGR of +3.7% for the seven-year period from 2018 to 2025, which is projected to bring the market volume to 8.7M tonnes by the end of 2025.

Production in Asia

The grapefruit production stood at 7M tonnes in 2018, growing by 6.4% against the previous year. The total output indicated a remarkable increase from 2007 to 2018: its volume increased at an average annual rate of +5.6% over the last eleven-year period. The trend pattern, however, indicated some noticeable fluctuations being recorded throughout the analyzed period. Based on 2018 figures, grapefruit production increased by +81.9% against 2007 indices. The pace of growth appeared the most rapid in 2015 when production volume increased by 12% y-o-y. Over the period under review, grapefruit production reached its maximum volume in 2018 and is expected to retain its growth in the immediate term. The general positive trend in terms of grapefruit output was largely conditioned by a resilient increase of the harvested area and temperate growth in yield figures.

In value terms, grapefruit production stood at $6.9B in 2018 estimated in export prices. Overall, grapefruit production continues to indicate a strong increase. The growth pace was the most rapid in 2015 when production volume increased by 18% against the previous year. The level of grapefruit production peaked in 2018 and is expected to retain its growth in the immediate term.

Production By Country in Asia

The country with the largest volume of grapefruit production was China (5M tonnes), accounting for 71% of total production. Moreover, grapefruit production in China exceeded the figures recorded by the region’s second-largest producer, Viet Nam (598K tonnes), eightfold. The third position in this ranking was occupied by India (377K tonnes), with a 5.4% share.

From 2007 to 2018, the average annual rate of growth in terms of volume in China amounted to +7.5%. In the other countries, the average annual rates were as follows: Viet Nam (+5.3% per year) and India (+7.1% per year).

Harvested Area in Asia

In 2018, the total area harvested in terms of grapefruits production in Asia stood at 220K ha, going up by 3.7% against the previous year. The harvested area increased at an average annual rate of +2.8% from 2007 to 2018; however, the trend pattern indicated some noticeable fluctuations being recorded in certain years. The most prominent rate of growth was recorded in 2015 with an increase of 18% year-to-year. The level of grapefruit harvested area peaked at 226K ha in 2016; however, from 2017 to 2018, harvested area stood at a somewhat lower figure.

Yield in Asia

The average grapefruit yield amounted to 32 tonne per ha in 2018, jumping by 2.6% against the previous year. The yield figure increased at an average annual rate of +2.7% over the period from 2007 to 2018; the trend pattern remained consistent, with somewhat noticeable fluctuations in certain years. The most prominent rate of growth was recorded in 2017 when yield increased by 9.6% against the previous year. The level of grapefruit yield peaked in 2018 and is expected to retain its growth in the immediate term.

Exports in Asia

In 2018, the amount of grapefruits exported in Asia amounted to 525K tonnes, jumping by 21% against the previous year. The total export volume increased at an average annual rate of +5.6% over the period from 2007 to 2018; however, the trend pattern indicated some noticeable fluctuations being recorded in certain years. The most prominent rate of growth was recorded in 2008 when exports increased by 23% year-to-year. Over the period under review, grapefruit exports reached their maximum in 2018 and are likely to see steady growth in the near future.

In value terms, grapefruit exports totaled $449M (IndexBox estimates) in 2018. The total exports indicated a strong expansion from 2007 to 2018: its value increased at an average annual rate of +5.6% over the last eleven-year period. The trend pattern, however, indicated some noticeable fluctuations being recorded throughout the analyzed period. Based on 2018 figures, grapefruit exports increased by +15.7% against 2014 indices. The pace of growth was the most pronounced in 2008 with an increase of 21% y-o-y. Over the period under review, grapefruit exports reached their maximum in 2018 and are likely to continue its growth in the immediate term.

Exports by Country

In 2018, China (211K tonnes) and Turkey (182K tonnes) were the major exporters of grapefruits in Asia, together recording near 75% of total exports. It was distantly followed by Israel (88K tonnes), achieving a 17% share of total exports. China, Hong Kong SAR (16K tonnes) and Cyprus (8.3K tonnes) followed a long way behind the leaders.

From 2007 to 2018, the most notable rate of growth in terms of exports, amongst the main exporting countries, was attained by China, Hong Kong SAR, while the other leaders experienced more modest paces of growth.

In value terms, the largest grapefruit markets in Asia were China ($200M), Turkey ($119M) and Israel ($87M), with a combined 91% share of total exports. These countries were followed by China, Hong Kong SAR and Cyprus, which together accounted for a further 4%.

Among the main exporting countries, China, Hong Kong SAR recorded the highest rates of growth with regard to exports, over the last eleven years, while the other leaders experienced more modest paces of growth.

Export Prices by Country

The grapefruit export price in Asia stood at $855 per tonne in 2018, waning by -3.7% against the previous year. Over the last eleven years, it increased at an average annual rate of +1.2%. The most prominent rate of growth was recorded in 2017 when the export price increased by 10% y-o-y. In that year, the export prices for grapefruits attained their peak level of $888 per tonne, and then declined slightly in the following year.

Prices varied noticeably by the country of origin; the country with the highest price was Israel ($995 per tonne), while Cyprus ($585 per tonne) was amongst the lowest.

From 2007 to 2018, the most notable rate of growth in terms of prices was attained by China, Hong Kong SAR, while the other leaders experienced more modest paces of growth.

Imports in Asia

In 2018, the amount of grapefruits imported in Asia totaled 272K tonnes, surging by 24% against the previous year. In general, grapefruit imports, however, continue to indicate a relatively flat trend pattern. The most prominent rate of growth was recorded in 2018 when imports increased by 24% y-o-y. Over the period under review, grapefruit imports reached their maximum at 280K tonnes in 2010; however, from 2011 to 2018, imports failed to regain their momentum.

In value terms, grapefruit imports amounted to $232M (IndexBox estimates) in 2018. Over the period under review, grapefruit imports, however, continue to indicate a relatively flat trend pattern. The pace of growth was the most pronounced in 2014 when imports increased by 15% y-o-y. The level of imports peaked at $236M in 2007; however, from 2008 to 2018, imports remained at a lower figure.

Imports by Country

In 2018, Japan (85K tonnes), distantly followed by China (45K tonnes), Saudi Arabia (34K tonnes), South Korea (23K tonnes), China, Hong Kong SAR (23K tonnes) and Viet Nam (15K tonnes) were the largest importers of grapefruits, together comprising 83% of total imports. Iraq (11K tonnes) followed a long way behind the leaders.

From 2007 to 2018, the most notable rate of growth in terms of imports, amongst the main importing countries, was attained by Viet Nam (+115.4% per year), while the other leaders experienced more modest paces of growth.

In value terms, Japan ($64M), China ($60M) and South Korea ($32M) were the countries with the highest levels of imports in 2018, with a combined 67% share of total imports. China, Hong Kong SAR, Saudi Arabia, Viet Nam and Iraq lagged somewhat behind, together accounting for a further 21%.

Viet Nam (+99.6% per year) experienced the highest rates of growth with regard to imports, in terms of the main importing countries over the last eleven-year period, while the other leaders experienced more modest paces of growth.

Import Prices by Country

The grapefruit import price in Asia stood at $853 per tonne in 2018, dropping by -8.6% against the previous year. Overall, the grapefruit import price, however, continues to indicate a relatively flat trend pattern. The pace of growth was the most pronounced in 2017 when the import price increased by 12% against the previous year. In that year, the import prices for grapefruits reached their peak level of $933 per tonne, and then declined slightly in the following year.

Prices varied noticeably by the country of destination; the country with the highest price was South Korea ($1,420 per tonne), while Iraq ($323 per tonne) was amongst the lowest.

From 2007 to 2018, the most notable rate of growth in terms of prices was attained by China, while the other leaders experienced more modest paces of growth.

Source: IndexBox AI Platform