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Global Market for Meat Flour, Meals And Pellets 2020: Exports Under Pressure

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Global Market for Meat Flour, Meals And Pellets 2020: Exports Under Pressure

IndexBox has just published a new report: ‘World – Flours, Meals And Pellets Of Meat Or Meat Offal – Market Analysis, Forecast, Size, Trends And Insights’. Here is a summary of the report’s key findings.

The global meat meals and pellets market revenue amounted to $23.1B in 2018, jumping by 6% against the previous year. In general, the total market indicated resilient growth from 2007 to 2018: its value increased at an average annual rate of +2.1% over the last eleven years.

However, the intense trade growth seen in recent years is threatened by problems in China, due to the coronavirus epidemic and fears of economic growth.

Consumption By Country

China (6.6M tonnes) remains the largest meat meals and pellets consuming country worldwide, comprising approx. 17% of total volume. Moreover, meat meals and pellets consumption in China exceeded the figures recorded by the second-largest consumer, the U.S. (3.3M tonnes), twofold. The third position in this ranking was occupied by India (2.6M tonnes), with a 6.6% share.

In China, meat meals and pellets consumption increased at an average annual rate of +2.4% over the period from 2007-2018. The remaining consuming countries recorded the following average annual rates of consumption growth: the U.S. (-0.1% per year) and India (+2.8% per year).

Exports 2007-2018

In 2018, approx. 4.4M tonnes of flours, meals and pellets of meat or meat offal were exported worldwide; going up by 14% against the previous year. Overall, meat meals and pellets exports continue to indicate a strong expansion. The growth pace was the most rapid in 2017 with an increase of 26% year-to-year. The global exports peaked in 2018 and are expected to retain its growth in the immediate term.

In value terms, meat meals and pellets exports amounted to $2.2B (IndexBox estimates) in 2018. Over the period under review, meat meals and pellets exports continue to indicate a remarkable expansion. The pace of growth was the most pronounced in 2008 with an increase of 37% year-to-year. Over the period under review, global meat meals and pellets exports attained their maximum in 2018 and are expected to retain its growth in the near future.

Exports by Country

In 2018, the U.S. (969K tonnes), distantly followed by the Netherlands (434K tonnes), Germany (354K tonnes), Australia (300K tonnes), France (298K tonnes), Spain (224K tonnes) and Poland (214K tonnes) represented the main exporters of flours, meals and pellets of meat or meat offal, together comprising 64% of total exports. The following exporters – Italy (196K tonnes), Brazil (168K tonnes), New Zealand (157K tonnes), Belgium (155K tonnes) and the UK (94K tonnes) – together made up 18% of total exports.

From 2007 to 2018, average annual rates of growth with regard to meat meals and pellets exports from the U.S. stood at +11.6%. At the same time, Poland (+30.8%), the Netherlands (+15.1%), Spain (+14.7%), France (+13.9%), the UK (+11.9%), Belgium (+11.6%), Germany (+10.6%), Brazil (+8.2%) and Italy (+7.9%) displayed positive paces of growth. Moreover, Poland emerged as the fastest-growing exporter exported in the world, with a CAGR of +30.8% from 2007-2018. Australia and New Zealand experienced a relatively flat trend pattern. While the share of the U.S. (+15 p.p.), the Netherlands (+7.8 p.p.), Germany (+5.4 p.p.), France (+5.2 p.p.), Poland (+4.6 p.p.), Spain (+4 p.p.), Italy (+2.5 p.p.), Belgium (+2.5 p.p.), Brazil (+2.2 p.p.) and the UK (+1.5 p.p.) increased significantly, the shares of the other countries remained relatively stable throughout the analyzed period.

In value terms, the U.S. ($564M) remains the largest meat meals and pellets supplier worldwide, comprising 26% of global exports. The second position in the ranking was occupied by Australia ($219M), with a 10% share of global exports. It was followed by the Netherlands, with a 9.5% share.

In the U.S., meat meals and pellets exports increased at an average annual rate of +15.1% over the period from 2007-2018. The remaining exporting countries recorded the following average annual rates of exports growth: Australia (+6.8% per year) and the Netherlands (+18.2% per year).

Export Prices by Country

In 2018, the average meat meals and pellets export price amounted to $497 per tonne, rising by 2.2% against the previous year. Over the last eleven-year period, it increased at an average annual rate of +2.4%. The most prominent rate of growth was recorded in 2008 an increase of 18% against the previous year. Over the period under review, the average export prices for flours, meals and pellets of meat or meat offal reached their maximum at $576 per tonne in 2013; however, from 2014 to 2018, export prices failed to regain their momentum.

Prices varied noticeably by the country of origin; the country with the highest price was Australia ($730 per tonne), while Belgium ($327 per tonne) was amongst the lowest.

From 2007 to 2018, the most notable rate of growth in terms of prices was attained by Australia, while the other global leaders experienced more modest paces of growth.

Imports 2007-2018

Global imports stood at 4M tonnes in 2018, surging by 14% against the previous year. Over the period under review, the total imports indicated a resilient increase from 2007 to 2018: its volume increased at an average annual rate of +9.3% over the last eleven-year period. The trend pattern, however, indicated some noticeable fluctuations being recorded throughout the analyzed period. Based on 2018 figures, meat meals and pellets imports increased by +165.5% against 2007 indices. The pace of growth was the most pronounced in 2008 when imports increased by 27% y-o-y. Over the period under review, global meat meals and pellets imports reached their peak figure in 2018 and are likely to continue its growth in the near future.

In value terms, meat meals and pellets imports stood at $2B (IndexBox estimates) in 2018. Overall, meat meals and pellets imports continue to indicate a resilient expansion. The most prominent rate of growth was recorded in 2008 when imports increased by 39% y-o-y. The global imports peaked in 2018 and are expected to retain its growth in the immediate term.

Imports by Country

The countries with the highest levels of meat meals and pellets imports in 2018 were Viet Nam (412K tonnes), the Philippines (336K tonnes), Thailand (315K tonnes), China (307K tonnes), Italy (291K tonnes), the U.S. (233K tonnes), the Netherlands (202K tonnes), Germany (157K tonnes), Mexico (144K tonnes), Chile (134K tonnes), France (108K tonnes) and Canada (80K tonnes), together reaching 68% of total import.

From 2007 to 2018, the most notable rate of growth in terms of imports, amongst the main importing countries, was attained by the Philippines, while imports for the other global leaders experienced more modest paces of growth.

In value terms, the largest meat meals and pellets importing markets worldwide were China ($207M), Viet Nam ($156M) and Thailand ($155M), together comprising 26% of global imports. These countries were followed by the U.S., the Philippines, Germany, the Netherlands, Italy, France, Chile, Canada and Mexico, which together accounted for a further 42%.

In terms of the main importing countries, the Philippines recorded the highest growth rate of the value of imports, over the period under review, while imports for the other global leaders experienced more modest paces of growth.

Import Prices by Country

The average meat meals and pellets import price stood at $504 per tonne in 2018, reducing by -2.8% against the previous year. Over the period from 2007 to 2018, it increased at an average annual rate of +1.4%. The growth pace was the most rapid in 2013 an increase of 16% against the previous year. In that year, the average import prices for flours, meals and pellets of meat or meat offal attained their peak level of $610 per tonne. From 2014 to 2018, the growth in terms of the average import prices for flours, meals and pellets of meat or meat offal remained at a lower figure.

There were significant differences in the average prices amongst the major importing countries. In 2018, the country with the highest price was Canada ($869 per tonne), while Italy ($300 per tonne) was amongst the lowest.

From 2007 to 2018, the most notable rate of growth in terms of prices was attained by Germany, while the other global leaders experienced more modest paces of growth.

Source: IndexBox AI Platform

fish fillet

Preserved Fish Fillet Market in the EU Flattened At $750M

IndexBox has just published a new report: ‘EU – Fish Fillets (Dried, Salted Or In Brine, But Not Smoked) – Market Analysis, Forecast, Size, Trends and Insights’. Here is a summary of the report’s key findings.

The revenue of the preserved fish fillet market in the European Union amounted to $751M in 2018, approximately equating the previous year. This figure reflects the total revenues of producers and importers (excluding logistics costs, retail marketing costs, and retailers’ margins, which will be included in the final consumer price). Over the period under review, preserved fish fillet consumption continues to indicate a relatively flat trend pattern. Over the period under review, the preserved fish fillet market reached its peak figure level in 2018 and is expected to retain its growth in the immediate term.

Consumption By Country

The countries with the highest volumes of preserved fish fillet consumption in 2018 were Italy (28K tonnes), Poland (16K tonnes) and the UK (13K tonnes), with a combined 49% share of total consumption. Spain, the Netherlands, France, Romania, Portugal, the Czech Republic, Belgium, Hungary and Greece lagged somewhat behind, together accounting for a further 39%.

From 2007 to 2018, the most notable rate of growth in terms of preserved fish fillet consumption, amongst the main consuming countries, was attained by Portugal, while the other leaders experienced more modest paces of growth.

In value terms, the largest preserved fish fillet markets in the European Union were France ($138M), Italy ($132M) and the Netherlands ($110M), together comprising 51% of the total market. These countries were followed by Spain, Poland, Romania, the Czech Republic, Belgium, Hungary, Greece, Portugal and the UK, which together accounted for a further 35%.

The countries with the highest levels of preserved fish fillet per capita consumption in 2018 were Italy (469 kg per 1000 persons), the Netherlands (463 kg per 1000 persons) and Poland (407 kg per 1000 persons).

Market Forecast 2019-2025 in the EU

Driven by increasing demand for preserved fish fillet in the European Union, the market is expected to continue an upward consumption trend over the next seven years. Market performance is forecast to retain its current trend pattern, expanding with an anticipated CAGR of +2.6% for the seven-year period from 2018 to 2025, which is projected to bring the market volume to 139K tonnes by the end of 2025.

Exports in the EU

The exports totaled 30K tonnes in 2018. In general, preserved fish fillet exports continue to indicate a slight contraction. In value terms, preserved fish fillet exports amounted to $160M (IndexBox estimates) in 2018.

Exports by Country

In 2018, Denmark (17K tonnes) represented the key exporter of fish fillets (dried, salted or in brine, but not smoked), committing 56% of total exports. Sweden (4,361 tonnes) took the second position in the ranking, followed by Spain (3,007 tonnes), the UK (2,113 tonnes) and Germany (1,526 tonnes). All these countries together took approx. 36% share of total exports. The following exporters – Italy (554 tonnes) and Belgium (526 tonnes) – each finished at a 3.6% share of total exports.

Exports from Denmark increased at an average annual rate of +8.1% from 2007 to 2018. At the same time, Belgium (+16.1%) and Spain (+4.2%) displayed positive paces of growth. Moreover, Belgium emerged as the fastest-growing exporter in the European Union, with a CAGR of +16.1% from 2007-2018. By contrast, Italy (-1.5%), the UK (-4.7%), Sweden (-5.7%) and Germany (-12.8%) illustrated a downward trend over the same period. While the share of Denmark (+33 p.p.) and Spain (+3.6 p.p.) increased significantly in terms of the total exports from 2007-2018, the share of the UK (-4.8 p.p.), Sweden (-13 p.p.) and Germany (-17.7 p.p.) displayed negative dynamics. The shares of the other countries remained relatively stable throughout the analyzed period.

Imports in the EU

The imports totaled 60K tonnes in 2018, jumping by 9.8% against the previous year. Over the period under review, preserved fish fillet imports, however, continue to indicate a relatively flat trend pattern.

In value terms, preserved fish fillet imports totaled $386M (IndexBox estimates) in 2018. In general, preserved fish fillet imports, however, continue to indicate a relatively flat trend pattern. The most prominent rate of growth was recorded in 2014 when imports increased by 9.7% y-o-y. In that year, preserved fish fillet imports reached their peak of $433M. From 2015 to 2018, the growth of preserved fish fillet imports remained at a somewhat lower figure.

Imports by Country

The countries with the highest levels of preserved fish fillet imports in 2018 were Italy (14K tonnes), Denmark (12K tonnes) and Spain (9.8K tonnes), together recording 60% of total import. The Netherlands (6,113 tonnes) ranks next in terms of the total imports with a 10% share, followed by Sweden (8%), Portugal (5.9%) and Germany (5.4%).

From 2007 to 2018, the most notable rate of growth in terms of imports, amongst the main importing countries, was attained by Portugal, while the other leaders experienced more modest paces of growth.

In value terms, Italy ($119M), Spain ($73M) and Denmark ($51M) appeared to be the countries with the highest levels of imports in 2018, with a combined 63% share of total imports. The Netherlands, Sweden, Germany and Portugal lagged somewhat behind, together comprising a further 28%.

Source: IndexBox AI Platform