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The Largest Import Markets for Fresh Beef Carcase

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Archives, Global Trade Daily, Imports/Exports

The Largest Import Markets for Fresh Beef Carcase

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When it comes to importing fresh beef carcase, there are several countries that stand out as top import markets. According to the latest data from the IndexBox market intelligence platform, the following are the top-10 countries in terms of import value of fresh beef carcase in 2022:

  1. Italy – $1.5 Billion USD

2. Netherlands – $1.0 Billion USD

3. United States – $800.6 Million USD

4. Germany – $582.5 Million USD

5. France – $575.1 Million USD

6. Greece – $417.5 Million USD

7. Portugal – $330.7 Million USD

8. Spain – $319.1 Million USD

9. United Arab Emirates – $196.1 Million USD

10. Uzbekistan – $165.5 Million USD

These countries play a significant role in the global trade of fresh beef carcase, importing large quantities of this product to meet the demands of their consumers.

1. Italy

Italy leads the way as the world’s top import market for fresh beef carcase, with an import value of $1.5 billion USD in 2022. The country has a strong demand for high-quality beef products, especially for its renowned cuisine.

2. Netherlands

The Netherlands follows closely behind Italy, with an import value of $1.0 billion USD. The country’s strategic location and well-developed logistics infrastructure make it an attractive market for beef imports.

3. United States

The United States is another major player in the global fresh beef carcase market, with an import value of $800.6 million USD. The country’s strong economy and high standard of living drive demand for premium beef products.

4. Germany

Germany is a key market for fresh beef carcase, importing $582.5 million USD worth of this product in 2022. The country’s large population and high consumption of meat make it an important destination for beef imports.

5. France

France is known for its culinary expertise and appreciation for quality food products, including fresh beef carcase. The country imported $575.1 million USD worth of beef in 2022.

6. Greece

Greece has a strong tradition of meat consumption, and the country imported $417.5 million USD worth of fresh beef carcase in 2022. Greek cuisine relies heavily on meat, making beef an essential part of the diet.

7. Portugal

Portugal is a growing market for fresh beef carcase, with an import value of $330.7 million USD in 2022. The country’s improving economy and expanding food industry are driving demand for quality beef products.

8. Spain

Spain has a long history of meat production and consumption, and the country imported $319.1 million USD worth of fresh beef carcase in 2022. Spanish cuisine is renowned for its use of beef in traditional dishes.

9. United Arab Emirates

The United Arab Emirates is a key market for imported beef products, with an import value of $196.1 million USD in 2022. The country’s affluent population and growing food sector create opportunities for beef suppliers.

10. Uzbekistan

Uzbekistan rounds out the top-10 import markets for fresh beef carcase, with an import value of $165.5 million USD. The country’s increasing demand for meat products is driving imports of beef to meet consumer needs.

Overall, these top import markets play a crucial role in the global trade of fresh beef carcase, importing significant quantities of this product to satisfy consumer demand. As the world’s population continues to grow, these markets are likely to remain important destinations for beef suppliers looking to expand their reach and increase their sales.

Source: IndexBox Market Intelligence Platform  

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Archives, Global Trade Daily, Imports/Exports, United states news

World’s Best Import Markets for Beef

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Beef is one of the most widely consumed meats globally, and the demand for high-quality beef continues to grow. As a result, the international beef trade plays a crucial role in meeting this demand and providing consumers with a diverse range of beef products. In this article, we will explore the world’s best import markets for beef, examining the key statistics and figures sourced from the IndexBox market intelligence platform.

1. China: A Meat-Loving Giant

China has emerged as the leading import market for beef, with an import value of 17.8 billion USD in 2022. The rising disposable incomes and changing dietary preferences of Chinese consumers have contributed to the growing demand for beef in the country. Additionally, the increasing urbanization and Westernization of Chinese diets have also played a significant role in this trend.

2. United States: A Dominant Force

The United States ranks second in terms of beef imports, with an import value of 7.7 billion USD in 2022. Despite being a leading producer and exporter of beef, the U.S. also imports a significant amount to meet the demand for certain cuts and specialties. It is worth noting that the U.S. imports a considerable amount of beef from neighboring countries, such as Canada and Mexico, due to their geographical proximity.

3. South Korea: A Growing Market

South Korea is another important market for beef imports, with an import value of 4.2 billion USD in 2022. The country has experienced a surge in beef consumption, driven by changing dietary habits and increasing affluence. South Korean consumers have developed a taste for premium beef cuts, leading to a rise in imports from countries known for their high-quality beef, such as Australia and the United States.

4. Japan: A Traditional Market

Japan remains a significant player in the global beef import market, with an import value of 3.7 billion USD in 2022. Despite being a traditional market for beef, Japan has been facing challenges in maintaining its domestic production due to an aging farming population and limited land availability. As a result, the country heavily relies on imports to meet the demand for beef, especially high-quality Wagyu beef.

5. Netherlands: A European Hub

The Netherlands has established itself as a key import market for beef, with an import value of 2.5 billion USD in 2022. The country acts as a distribution hub for beef in Europe due to its central location and efficient logistics infrastructure. Additionally, the Netherlands is known for its high-quality beef processing industry, making it an attractive destination for imported beef.

6. Italy: A Culinary Delight

Italian cuisine is renowned for its delicious meat dishes, and beef plays a significant role in traditional Italian recipes. Italy imports around 2.5 billion USD worth of beef, sourcing both premium cuts and lower-grade meat for various culinary purposes. The country’s love for beef, especially in dishes like Bistecca alla Fiorentina, drives its import market.

7. Germany: Meeting Growing Demand

Germany is a leading player in the European beef import market, with an import value of 2.5 billion USD in 2022. The country has witnessed a steady rise in beef consumption, especially due to the influence of international cuisines and changing dietary preferences. German consumers rely on imports to meet the growing demand for beef, particularly for niche and specialty products.

8. France: A Gastronomic Paradise

France is renowned worldwide for its gastronomy and culinary traditions, and beef holds a special place in French cuisine. The country imports around 2.0 billion USD worth of beef, allowing French consumers to enjoy a diverse range of beef products from different regions. The demand for premium cuts and specialty beef items drives the import market in France.

9. United Kingdom: A Beef-Loving Nation

The United Kingdom is known for its love of beef, and it imports approximately 1.5 billion USD worth of beef products. Despite being a significant producer and exporter of beef, the UK imports certain cuts and specialty items to meet the demand of its discerning consumers. The import market in the UK primarily caters to the diverse needs of its population.

10. Chile: South America’s Beef Powerhouse

Chile has emerged as a prominent player in South America’s beef export market, with an import value of 1.5 billion USD in 2022. The country is known for its extensive cattle ranching and production capabilities, allowing it to export high-quality beef to various international markets. Chilean beef is valued for its taste, tenderness, and sustainability, making it a sought-after choice in the global import market.

In conclusion, the world’s best import markets for beef are diverse and reflect the changing dietary preferences and culinary traditions of different countries. China leads the pack with its soaring demand for beef, while the United States remains a dominant force despite being a significant beef producer. Countries like South Korea, Japan, the Netherlands, Italy, Germany, France, the United Kingdom, and Chile also play crucial roles in the global beef import market, offering consumers access to a wide range of beef products from different regions. For detailed and up-to-date information on the beef import market, the IndexBox market intelligence platform provides valuable insights and data.

Source: IndexBox Market Intelligence Platform  

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U.S. Beef Market Will Face Rising Prices Due to Expected Livestock Curbs

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IndexBox has just published a new report: ‘U.S. – Beef (Cattle Meat) – Market Analysis, Forecast, Size, Trends and Insights’. Here is a summary of the report’s key findings.

Despite prices remaining consistent in the first half of 2021, an increase is expected in the immediate term. The projected 2% fall in the American cattle population by 2022 threatens to increase beef prices by near 5%. Investment into the alternative protein sector has dramatically increased; and the emerging food inflation mitigates income growth from counter-covid support measures, which may hamper the beef market growth. 

Key Trends and Insights

In the first half of 2021, prices remained unchanged against the end of 2020. Previously, beef prices in the U.S. surged on average by 10-14% in May 2020 when the first outbreak of the pandemic was recorded. They remained high until June and then fell slightly in August, stabilizing at around $4 to $9.3 per pound, depending on the type of beef, through to the end of the year.

Beef production is set to fall by 2% in 2021, owing to the decline in the cattle population. The dry weather conditions have led to the depletion of grazing land and the increased cost of animal feed; farmers are now being forced to quicken cattle slaughter and curb the number of livestock. Against a sustained demand for beef, these factors may cause meat prices to rise by 5% on average in 2022.

Rising soybean prices could also accelerate the costs of cattle meals. Expectations of further price increases accelerate not only the price for beef but the overall food inflation in the U.S. Should the inflation not be curbed by monetary authorities, it is to offset the positive impact of the government support measures on income growth and hamper consumer spending, which will spill over to the beef market.

A significant volume of beef and lamb imports are sent to the U.S. from Canada, Australia and Mexico. Canada is also experiencing a fall in the number of head of cattle, while the Australian Department of Agriculture, Water and the Environment is forecasting an increase in the cattle population over 2021-2022, which is to propel exports and mitigate the beef price growth. These factors should consolidate Australia’s position on the American beef market.

The alternative protein market is currently seeing robust expansion. Investment into this sector in 2020 trebled, reaching $3.1В. This may also constrain the growth of the American beef market, particularly taking into account rising prices.

The growing population and the established culture of beef consumption remain key drivers behind beef consumption in the U.S. Despite the above-mentioned risks, the American beef market is forecast to expand gradually to 13.5M tonnes by 2030 (IndexBox estimates).

U.S. Beef Production

In 2020, beef production increased by 0.3% to 12M tonnes, rising for the fourth consecutive year after four years of decline. In general, production showed a relatively flat trend pattern. The most prominent growth rate was recorded in 2017 when the production volume increased by 3.8% y-o-y. Over the period under review, production reached the peak volume in 2020 and is expected to retain growth in the immediate term.

In value terms, beef production dropped slightly to $86.1B in 2020. The total output value increased at an average annual rate of +2.4% from 2012 to 2020; the trend pattern remained relatively stable, with noticeable fluctuations observed throughout the analyzed period.

U.S. Beef Imports

In 2020, supplies from abroad of cattle meat increased by 9.6% to 1.1M tonnes, rising for the third year in a row after two years of decline. In value terms, beef imports rose sharply to $6.4B in 2020.

Canada (282K tonnes), Mexico (239K tonnes) and Australia (219K tonnes) were the main suppliers of beef imports to the U.S., together comprising 69% of total imports. New Zealand, Nicaragua, Uruguay and Argentina lagged somewhat behind, accounting for a further 27%.

In value terms, the largest beef suppliers to the U.S. were Canada ($1.7B), Australia ($1.5B) and Mexico ($1.4B), with a combined 71% share of total imports. These countries were followed by New Zealand, Nicaragua, Uruguay and Argentina, which together accounted for a further 25%.

In 2020, the average beef import price amounted to $5,996 per tonne, increasing by 4.9% against the previous year. Over the last eight years, it increased at an average annual rate of +2.6%. The growth pace was the most rapid in 2014, an increase of 15% year-to-year.

Average prices varied somewhat amongst the major supplying countries. In 2020, the highest prices were recorded for prices from Australia ($6,912 per tonne) and Uruguay ($6,480 per tonne), while the price for Nicaragua ($4,952 per tonne) and Argentina ($5,340 per tonne) was amongst the lowest.

Source: IndexBox AI Platform

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The Growth of the EU Fresh Beef Carcases Market Lost Its Momentum

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IndexBox has just published a new report: ‘EU – Fresh Or Chilled Carcases Of Beef And Veal – Market Analysis, Forecast, Size, Trends and Insights’. Here is a summary of the report’s key findings.

The revenue of the fresh beef carcase market in the European Union amounted to $12.6B in 2018, falling by -3.7% against the previous year. This figure reflects the total revenues of producers and importers (excluding logistics costs, retail marketing costs, and retailers’ margins, which will be included in the final consumer price). Over the period under review, fresh beef carcass consumption, however, continues to indicate a relatively flat trend pattern. The level of fresh beef carcass consumption peaked at $14.6B in 2013; however, from 2014 to 2018, consumption remained at a lower figure.

Consumption By Country

The countries with the highest volumes of fresh beef carcase consumption in 2018 were Italy (1M tonnes), Germany (791K tonnes) and Spain (388K tonnes), with a combined 55% share of total consumption. France, the Netherlands, Poland, the UK, Belgium, Ireland, Greece, Portugal and Hungary lagged somewhat behind, together accounting for a further 36%.

From 2007 to 2018, the most notable rate of growth in terms of fresh beef carcass consumption, amongst the main consuming countries, was attained by the Netherlands, while fresh beef carcass consumption for the other leaders experienced more modest paces of growth.

In value terms, the largest fresh beef carcase markets in the European Union were Italy ($3.8B), Germany ($2.1B) and France ($1.6B), with a combined 59% share of the total market. These countries were followed by the Netherlands, the UK, Spain, Poland, Ireland, Greece, Portugal, Belgium and Hungary, which together accounted for a further 33%.

The countries with the highest levels of fresh beef carcase per capita consumption in 2018 were Ireland (24 kg per person), Italy (17 kg per person) and the Netherlands (17 kg per person).

Market Forecast to 2030

Driven by increasing demand for fresh beef carcase in the European Union, the market is expected to continue an upward consumption trend over the next decade. Market performance is forecast to accelerate, expanding with an anticipated CAGR of +2.2% for the period from 2018 to 2030, which is projected to bring the market volume to 5.1M tonnes by the end of 2030.

Production in the EU

The fresh beef carcase production totalled 4.1M tonnes in 2018, lowering by -10.7% against the previous year. Over the period under review, fresh beef carcase production, however, continues to indicate a relatively flat trend pattern. The growth pace was the most rapid in 2016 with an increase of 7.7% y-o-y. In that year, fresh beef carcase production reached its peak volume of 4.6M tonnes. From 2017 to 2018, fresh beef carcase production growth failed to regain its momentum.

Production By Country

The countries with the highest volumes of fresh beef carcase production in 2018 were Italy (817K tonnes), Germany (802K tonnes) and Spain (448K tonnes), with a combined 51% share of total production.

From 2007 to 2018, the most notable rate of growth in terms of fresh beef carcase production, amongst the main producing countries, was attained by Germany, while fresh beef carcase production for the other leaders experienced more modest paces of growth.

Exports in the EU

In 2018, approx. 1.2M tonnes of fresh or chilled carcases of beef and veal were exported in the European Union; increasing by 3.5% against the previous year. In general, fresh beef carcase exports continue to indicate a relatively flat trend pattern. In value terms, fresh beef carcase exports stood at $5.2B (IndexBox estimates) in 2018.

Exports by Country

The exports of the six major exporters of fresh or chilled carcases of beef and veal, namely Poland, France, the Netherlands, Germany, Spain and Belgium, represented more than two-thirds of total export. It was distantly followed by Italy (59K tonnes), mixing up a 4.9% share of total exports. Ireland (50K tonnes) held a minor share of total exports.

From 2007 to 2018, the most notable rate of growth in terms of exports, amongst the main exporting countries, was attained by Poland, while exports for the other leaders experienced more modest paces of growth.

In value terms, Poland ($901M), France ($822M) and the Netherlands ($752M) were the countries with the highest levels of exports in 2018, with a combined 47% share of total exports.

Export Prices by Country

In 2018, the fresh beef carcase export price in the European Union amounted to $4,312 per tonne, increasing by 3.7% against the previous year. In general, the fresh beef carcase export price, however, continues to indicate a relatively flat trend pattern.

Average prices varied somewhat amongst the major exporting countries. In 2018, major exporting countries recorded the following prices: in the Netherlands ($5,145 per tonne) and Belgium ($4,824 per tonne), while Italy ($3,720 per tonne) and Poland ($3,967 per tonne) were amongst the lowest.

From 2007 to 2018, the most notable rate of growth in terms of prices was attained by Poland, while the other leaders experienced more modest paces of growth.

Imports in the EU

The volume of imports amounted to 1.1M tonnes in 2018, therefore, remained relatively stable against the previous year. Over the period under review, fresh beef carcase imports, however, continue to indicate a relatively flat trend pattern. In value terms, fresh beef carcase imports stood at $4.9B (IndexBox estimates) in 2018.

Imports by Country

Italy (247K tonnes) and the Netherlands (244K tonnes) represented roughly 45% of total imports of fresh or chilled carcases of beef and veal in 2018. Germany (129K tonnes) held the next position in the ranking, followed by France (84K tonnes), Greece (82K tonnes), Portugal (61K tonnes) and Spain (56K tonnes). All these countries together took approx. 38% share of total imports.

From 2007 to 2018, the most notable rate of growth in terms of imports, amongst the main importing countries, was attained by the Netherlands, while imports for the other leaders experienced more modest paces of growth.

In value terms, Italy ($1.3B), the Netherlands ($887M) and Germany ($563M) constituted the countries with the highest levels of imports in 2018, with a combined 56% share of total imports.

Import Prices by Country

The fresh beef carcase import price in the European Union stood at $4,500 per tonne in 2018, going up by 5.3% against the previous year. In general, the fresh beef carcase import price, however, continues to indicate a relatively flat trend pattern. The level of import price peaked at $5,077 per tonne in 2013; however, from 2014 to 2018, import prices stood at a somewhat lower figure.

Average prices varied somewhat amongst the major importing countries. In 2018, major importing countries recorded the following prices: in Spain ($5,325 per tonne) and Italy ($5,290 per tonne), while the Netherlands ($3,637 per tonne) and Germany ($4,352 per tonne) were amongst the lowest.

From 2007 to 2018, the most notable rate of growth in terms of prices was attained by France, while the other leaders experienced more modest paces of growth.

Source: IndexBox AI Platform