IndexBox has just published a new report: ‘EU – Hen Eggs – Market Analysis, Forecast, Size, Trends and Insights’. Here is a summary of the report’s key findings.

In 2019, the EU chicken egg market decreased by -2.1% to $12.7B for the first time since 2016, thus ending a two-year rising trend. The most prominent rate of growth was recorded in 2017 with an increase of 8.7% against the previous year. The level of consumption peaked at $15.8B in 2007; however, from 2008 to 2019, consumption failed to regain the momentum.

In physical terms, the volume of consumption amounted to 6.3M tonnes which remained relatively stable against the previous year; over the last decade, it increased gradually with some slight fluctuations in certain years.

Consumption by Country

The countries with the highest volumes of chicken egg consumption in 2019 were Germany (1.1M tonnes), France (881K tonnes) and Spain (761K tonnes), together accounting for 44% of total consumption. Italy, the Netherlands, Poland, Romania, Belgium, Austria, Portugal, Hungary and Sweden lagged somewhat behind, together comprising a further 44%.

From 2007 to 2019, the most notable rate of growth in terms of chicken egg consumption, amongst the key consuming countries, was attained by Belgium, while chicken egg consumption for the other leaders experienced more modest paces of growth.

In value terms, the largest chicken egg markets in the European Union were Germany ($2.3B), France ($2B) and Spain ($1.4B), together comprising 45% of the total market. These countries were followed by Italy, the Netherlands, Poland, Hungary, Sweden, Romania, Austria, Portugal and Belgium, which together accounted for a further 40%.

The countries with the highest levels of chicken egg per capita consumption in 2019 were the Netherlands (31 kg per person), Austria (17 kg per person) and Spain (16 kg per person).

Market Forecast to 2030

Driven by increasing demand for chicken egg in the European Union, the market is expected to continue an upward consumption trend over the next decade. Market performance is forecast to retain its current trend pattern, expanding with an anticipated CAGR of +1.0% for the period from 2019 to 2030, which is projected to bring the market volume to 7M tonnes by the end of 2030.

Production in the EU

Chicken egg production reached 6.4M tonnes in 2019, stabilizing at 2018 figures. Over the period under review, production, however, showed a relatively flat trend pattern. The growth pace was the most rapid in 2013 when the production volume increased by 9.2% y-o-y. As a result, production reached the peak volume of 6.6M tonnes. From 2014 to 2019, production growth remained at a somewhat lower figure.

Production by Country

The countries with the highest volumes of chicken egg production in 2019 were Germany (852K tonnes), France (845K tonnes) and Spain (841K tonnes), with a combined 39% share of total production. Italy, the Netherlands, Poland, Romania, Belgium, Portugal, Hungary, Austria and Sweden lagged somewhat behind, together comprising a further 48%.

From 2007 to 2019, the most notable rate of growth in terms of chicken egg production, amongst the leading producing countries, was attained by Austria, while chicken egg production for the other leaders experienced more modest paces of growth.

Producing Animals in the EU

The total number of hens for egg production stood at 458M heads in 2019, approximately equating 2018 figures. Over the period under review, the number of producing animals continues to indicate a relatively flat trend pattern. The most prominent rate of growth was recorded in 2010 with an increase of 5.5% y-o-y. As a result, the number of producing animals attained the peak level of 461M heads. From 2011 to 2019, the growth of this number failed to regain the momentum.

Yield in the EU

The average chicken egg yield dropped slightly to 14 kg per head in 2019, approximately equating the year before. Over the period under review, the yield saw a relatively flat trend pattern. The most prominent rate of growth was recorded in 2013 when the yield increased by 7.2% against the previous year. Over the period under review, the chicken egg yield reached the peak level at 15 kg per head in 2007; however, from 2008 to 2019, the yield failed to regain the momentum.

Exports in the EU

In 2019, the amount of chicken eggs exported in the European Union fell modestly to 1.1M tonnes, declining by -2% against the year before. Overall, exports saw a abrupt curtailment. The most prominent rate of growth was recorded in 2018 with an increase of 2.4% year-to-year.

In value terms, chicken egg exports dropped modestly to $2.1B (IndexBox estimates) in 2019. Over the period under review, exports saw a relatively flat trend pattern. The growth pace was the most rapid in 2013 with an increase of 17% year-to-year. The level of export peaked at $2.3B in 2014; however, from 2015 to 2019, exports failed to regain the momentum.

Exports by Country

The Netherlands was the largest exporting country with an export of around 396K tonnes, which accounted for 34% of total exports. It was distantly followed by Poland (214K tonnes), Germany (130K tonnes), Spain (87K tonnes) and Belgium (85K tonnes), together mixing up a 45% share of total exports. France (34K tonnes), Latvia (22K tonnes), Italy (19K tonnes), Bulgaria (18K tonnes) and the Czech Republic (18K tonnes) followed a long way behind the leaders.

From 2007 to 2019, the biggest increases were in Spain, while shipments for the other leaders experienced more modest paces of growth.

In value terms, the Netherlands ($743M) remains the largest chicken egg supplier in the European Union, comprising 35% of total exports. The second position in the ranking was occupied by Poland ($284M), with a 13% share of total exports. It was followed by Germany, with a 13% share.

In the Netherlands, chicken egg exports plunged by an average annual rate of -3.0% over the period from 2007-2019. In the other countries, the average annual rates were as follows: Poland (+13.0% per year) and Germany (-1.6% per year).

Export Prices by Country

The chicken egg export price in the European Union stood at $1,845 per tonne in 2019, approximately mirroring the previous year. In general, the export price recorded strong growth. The most prominent rate of growth was recorded in 2013 when the export price increased by 28% against the previous year. Over the period under review, export prices reached the maximum at $1,875 per tonne in 2014; however, from 2015 to 2019, export prices stood at a somewhat lower figure.

There were significant differences in the average prices amongst the major exporting countries. In 2019, the country with the highest price was the Czech Republic ($2,582 per tonne), while Latvia ($1,259 per tonne) was amongst the lowest.

From 2007 to 2019, the most notable rate of growth in terms of prices was attained by Belgium, while the other leaders experienced mixed trends in the export price figures.

Source: IndexBox AI Platform